Dundee, OR
Peas, asparagus, tomato, mushrooms, and red onion.
Dill créma, toasted pumpkin seeds, wood-fired beets, farro, and garden herbs.
Olive oil, mozzarella, spinach, mushrooms, chevre, and sweet yellow onion.
Olive oil, mozzarella, bell pepper, snap peas, zucchini, cherry tomato, zahtar crema, and edible flowers.
Creamy garlic hummus, harissa romesco, labneh, farmer vegetables, dolmas, sun-dried tomatoes, and wood-fired naan.
12" wood-fired, 6 slices. Option to add burrata or gluten-free crust.
Olive oil, mozzarella, spinach, mushrooms, chevre, and sweet yellow onion.
Olive oil, mozzarella, bell pepper, snap peas, zucchini, cherry tomato, zahtar crema, and edible flowers.
Dill créma, toasted pumpkin seeds, wood-fired beets, farro, and garden herbs.
Mixed farmer greens, lemon poppyseed vinaigrette, cucumber, cherry tomato, red onion, and carrot.
Peas, asparagus, tomato, mushrooms, and red onion.
Creamy garlic hummus, harissa romesco, labneh, farmer vegetables, dolmas, sun-dried tomatoes, and wood-fired naan.
No vegan options.
No vegan options.
No vegan options.