White Orchid Thai Cuisine

West Linn, OR

Top Picks

No. 9 Thai Noodles Soup

Medium-sized rice noodles, spinach, onions, bean sprouts, and cilantro.

Pad Cashew Nuts

Chili jam, cashew nut, onions, bell pepper, carrots, and water chestnut.

Tom Kha

Coconut milk soup with lemongrass, kaffir lime leaves, tomatoes, onions, mushroom, and galangal root.

Spicy Basil Fried Rice

Stir-fried jasmine rice with egg, fresh chili, onions, bell peppers, and basil leaves.

Panang Curry

Coconut milk, green beans, bell peppers, and kaffir leaves in sweet Panang curry.

Full Menu

Stir Fried

With your choice of meat. Served with jasmine rice. Option to upgrade to brown rice. Choice of vegetables, tofu, chicken, pork, shrimp, squid, beef, or seafood (shrimp, squid, mussel, and crab claw).

Pad Cashew Nuts

Chili jam, cashew nut, onions, bell pepper, carrots, and water chestnut.

Sweet and Sour

Tomatoes, onions, bell peppers, cucumbers, and pineapple in sweet and sour sauce.

Pad Gra Prao

Garlic and fresh chili, onions, green beans, bell peppers, and basil leaves.

Pad Prik Khing

Green beans, bell pepper, and kaffir leaves with Thai chili paste.

ST4 Pad Eggplant

Eggplants, bell peppers, onions, basil leaves, and sweet chili sauce.

Mixed Vegetables

Broccoli, carrots, tomatoes, mushroom, green beans, cabbage, baby corn, bell peppers, and onions.

ST8 Pad Phet

Eggplants, onions, bell peppers, bamboo shoot, green beans, and basil leaves with Thai chili paste.

Pad Ho Ra Pa

Basil leaves, bamboo shoot, bell pepper, onions, and chili.

Thai Ginger

Fresh ginger, onions, bell peppers, and mushrooms.

Pra Ram

Steamed broccoli, cabbage, spinach, and carrots. Topped with your choice of meat and peanut sauce.

Pad Prik

Bell peppers, water chestnut, onions, and basil leaves.

Garlic and Pepper

Broccoli, carrots, cabbage, and mushroom cooked with garlic and black pepper sauce.

Lunch Curries

Served with jasmine rice. Option to upgrade to brown rice. Choice of vegetables, tofu, chicken, pork, shrimp, squid, beef, or seafood (shrimp, squid, mussel, and crab claw).

Panang Curry

Coconut milk, green beans, bell peppers, and kaffir leaves in sweet Panang curry.

Yellow Curry

Coconut milk, potatoes, carrots, bell peppers, and onions in yellow curry.

Mussaman Curry

Coconut milk, potatoes, carrots, onions, and peanuts in a rich flavored Thai Mussaman curry.

Green Curry

Coconut milk, eggplant, bamboo shoots, bell peppers, and basil leaves in Thai green curry.

Red Curry

Coconut milk, eggplant, bamboo shoots, bell peppers, and basil leaves in Thai red curry (made from ripe red chili pepper).

Noodles

With your choice of meat. Option to choose vegetables, tofu, chicken, pork, shrimp, squid, beef, or seafood (shrimp, squid, mussel, and crab claw).

No. 9 Thai Noodles Soup

Medium-sized rice noodles, spinach, onions, bean sprouts, and cilantro.

Pad Woon Sen

Glass noodles stir-fried with egg, baby corn, onions, tomatoes, and mushroom.

No. 1 Pad Thai

Medium-sized rice noodles stir-fried with egg, green onions, bean sprouts, sweet radish, and ground peanuts with Pad Thai sauce.

Pad Kee Mao (Drunken Noodles)

Wide rice noodles stir-fried with egg, fresh ground chili, broccoli, bell peppers, tomatoes, basil leaves, and bean sprouts.

Evil Jungle Noodles

Steamed medium-sized rice noodles, broccoli, cabbages, carrots, green beans, bean sprouts, basil leaves, and mushrooms in red curry sauce.

Pad See Ew

Wide rice noodles stir-fried with egg, broccoli, and Chinese broccoli. Flavored with sweet soy sauce.

Pad Gai

Wide rice noodles with egg, green onion, and lettuce.

Curries

With your choice of meat. Served with jasmine rice. Option to upgrade to brown rice. Choice of vegetables, tofu, chicken, pork, shrimp, squid, beef, or seafood (shrimp, squid, mussel, and crab claw).

Yellow Curry

Coconut milk, potatoes, carrots, bell peppers, and onions in yellow curry.

Panang Curry

Coconut milk, green beans, bell peppers, and kaffir leaves in sweet Panang curry.

Green Curry

Coconut milk, eggplant, bamboo shoots, bell peppers, and basil leaves in Thai green curry.

Red Curry

Coconut milk, eggplant, bamboo shoots, bell peppers, and basil leaves in Thai red curry (made from ripe red chili pepper).

Pumpkin Curry

Coconut milk, Thai pumpkins, bell peppers, and basil leaves in red curry.

Red Curry Peanut Sauce

Coconut milk, broccoli, carrot, potatoes, cabbage, and basil leaves in red curry peanut sauce.

Pineapple Curry

Coconut milk, pineapples, bell peppers, and basil leaves in red curry.

Evil Jungle Prince

Broccoli, carrots, cabbage, mushroom, green beans, bean sprouts, and basil leaves. Topped with red curry.

Lunch Stir Fried

Served with jasmine rice. Option to substitute brown rice. Choice of vegetables, tofu, chicken, pork, shrimp, squid, beef, or seafood (shrimp, squid, mussel, and crab claw).

L8 Pra Ram

Steamed broccoli, cabbage, spinach, and carrots. Topped with your choice of meat and peanut sauce.

Pad Gra Prao

Garlic and fresh chili, onions, green beans, bell peppers, and basil leaves.

Pad Cashew Nuts

Chili jam, cashew nut, onions, bell pepper, carrots, and water chestnut.

Mixed Vegetables

Broccoli, carrots, tomatoes, mushroom, green beans, cabbage, baby corn, bell peppers, and onions.

Sweet and Sour

Tomatoes, onions, bell peppers, cucumbers, and pineapple in sweet and sour sauce.

L5 Thai Ginger

Fresh ginger, onions, bell peppers, and mushrooms.

Pad Prik

Bell peppers, water chestnut, onions, and basil leaves.

L7 Pad Phet

Eggplants, onions, bell peppers, bamboo shoot, green beans, and basil leaves with Thai chili paste.

Pad Eggplant

Eggplants, bell peppers, onions, basil leaves, and sweet chili sauce.

Garlic Pepper

Broccoli, carrots, cabbage, and mushroom cooked with garlic and black pepper sauce.

Fried Rice

Choice of meat: vegetables, tofu, chicken, pork, shrimp, squid, beef, or seafood (shrimp, squid, mussel, and crab claw).

Spicy Basil Fried Rice

Stir-fried jasmine rice with egg, fresh chili, onions, bell peppers, and basil leaves.

Fried Rice

Stir-fried jasmine rice with egg, onions, peas, carrots, tomatoes, and Chinese broccoli.

Pineapple Fried Rice

Stir-fried jasmine rice with egg, pineapple, raisins, cashew nuts, peas, carrots, and onions.

Lunch Fried Rice

Choice of meat: vegetables, tofu, chicken, pork, shrimp, squid, beef, or seafood (shrimp, squid, mussel, and crab claw).

Spicy Basil Fried Rice

Stir-fried jasmine rice with egg, fresh chili, onions, bell peppers, and basil leaves.

Pineapple Fried Rice

Stir-fried jasmine rice with egg, pineapple, raisins, cashew nuts, peas, carrots, and onions.

L21 Fried Rice

Stir-fried jasmine rice with egg, onions, peas, carrots, tomatoes, and Chinese broccoli.

Lunch Noodles

Choice of meat: vegetables, tofu, chicken, pork, shrimp, squid, beef, or seafood (shrimp, squid, mussel, and crab claw).

Pad Thai

Medium-sized rice noodles stir-fried with egg, green onions, bean sprouts, sweet radish, and ground peanuts with Pad Thai sauce.

Pad See Ew

Wide rice noodles stir-fried with egg, broccoli, and Chinese broccoli. Flavored with sweet soy sauce.

Pad Kee Mao (Drunken Noodles)

Wide rice noodles stir-fried with egg, fresh ground chili, broccoli, bell peppers, tomatoes, basil leaves, and bean sprouts.

Side Orders

Tofu or Meat

No description available.

Steamed Vegetables

No description available.

Steamed Rice

No description available.

Sticky Rice

No description available.

Brown Rice

No description available.

Appetizers

Fresh Salad Rolls

Tofu or shrimp. Bean sprout, carrots, rice noodle, and fresh lettuce wrapped in soft rice paper. Served with special peanut sauce.

Fried Tofu

Deep-fried tofu served with sweet and sour sauce. Topped with ground peanut.

Salads

Papaya Salad

Shredded green papaya, garlic, tomatoes, green beans, and peanut. Tossed with spicy lime juice.

Peanut Sauce Salad

Tomatoes, mushroom, cucumber, broccoli, onion, mixed greens, and boiled egg. Served with house special peanut sauce dressing.

Soup

Choice of meat: vegetables, tofu, chicken, pork, shrimp, squid, beef, or seafood (shrimp, squid, mussel, and crab claw).

Tom Kha

Coconut milk soup with lemongrass, kaffir lime leaves, tomatoes, onions, mushroom, and galangal root.

Desserts

Sweet Sticky Rice with Coconut Milk

No description available.

Sweet Sticky Rice with Mango

No description available.

Specialties

Served with jasmine rice. Option to upgrade to brown rice.

No vegan options.