Vi Thai Vietnamese Restaurant

Green bean, bamboo shoots, bell pepper, and basil. Served with a side of sweet fish sauce.

Carrot, potato, and onion. Served with a side of steamed rice.

Steamed mixed vegetables topped with creamy peanut curry sauce and crushed peanuts. Served with a side of sweet fish sauce.

Eggplant, bamboo shoot, bell pepper, and basil. Served with a side of sweet fish sauce.

Green bean, eggplant, red bell pepper, bamboo shoot, and basil. Served with a side of sweet fish sauce.

Potato, carrot, and peanuts. Served with a side of sweet fish sauce.

Wide rice noodles with mixed vegetables in yellow curry sauce.

Wide rice noodles, broccoli, carrot, cabbage, basil, and egg in savory soy sauce.

Wide rice noodle, basil, lettuce, onion, and egg in tomato chili sauce.

Thin rice noodle topped with mixed veg in garlic sauce.

Wide rice noodle, broccoli, carrot, cabbage, and egg in sweet soy sauce.

Thin rice noodles, egg, beansprout, and green onion.

Stir-fried onion, bell pepper, pineapple, mushroom, tomato, and celery.

Stir-fried onion, broccoli, carrot, and bell pepper in lemongrass sauce.

Stir-fried onion, bell pepper, celery, and green bean in ginger curry sauce.

Stir-fried eggplant, onion, bell pepper, and basil in house special sauce.

Lettuce, bell pepper, cilantro, cucumber, and carrot. Served with special house dressing.

Shredded green papaya, carrot, mint, tomato, bay shrimp, and peanuts in chili lime juice.

Lettuce, mint, onion, cilantro, lime, and shrimp chips.

Mixed vegetables and egg in a yellow curry base.

Bell pepper, carrot, onion, and egg.

Four pieces of golden brown spring rolls stuffed with tofu and vegetable. Served with sweet chili sauce.

Lettuce, beansprout, cilantro, and rice noodle wrapped in rice paper. Served with peanut sauce.

Mushrooms and onion.

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No description available.

No description available.

No description available.