Seattle, WA
U:Don Fresh Japanese Noodle Station accommodates vegans with good options like the Veggie Spring Roll and Kitsune Soup.
Hand-made udon noodles served in our signature dashi broth. Topped with fried and braised tofu. Vegan option...
Hand-made udon noodles served in our signature dashi broth. Can be made fully vegan by selecting option.
Hand-made udon noodles served with a Ponzu (yuzu citrus) soy-based sauce including grated radish in the sauce...
Hand-made udon noodles served in our signature dashi broth and topped with a hot spring (soft boiled) egg. Vegan soup...
Crispy spring roll filled with vermicelli, cabbage, carrots, onion, edamame, and spices.
Hand-made udon noodles served in our signature dashi broth. Topped with fried and braised tofu. Vegan option...
Hand-made udon noodles served in our signature dashi broth. Can be made fully vegan by selecting option.
Hand-made udon noodles served in our signature dashi broth and topped with a hot spring (soft boiled) egg. Vegan soup...
Hand-made udon noodles served with a Ponzu (yuzu citrus) soy-based sauce including grated radish in the sauce...
Crispy spring roll filled with vermicelli, cabbage, carrots, onion, edamame, and spices.
Steamed Japanese short grain white rice.
No vegan options.
Soft mochi (rice cake) patty filled with sweet red bean filling. A traditional Japanese snack or dessert.