Top of India

Spokane Valley, WA

Top of India offers great dishes that can likely be made vegan. They don't specifically accommodate vegans, but they offer potential vegan options like Aloo Mattar, Vegetable Vindaloo, and Tharka Daal.

Top Picks

Saag

A smooth blend of spinach, broccoli, mustard leaves, herbs, ginger, and garlic with your choice of dumpling: paneer (homemade cheese) or aloo (potato).

Aloo Mattar

Potato and peas cooked in a mouth-watery, garlic gravy.

Vegetable Vindaloo

Carrot, potatoes, green peas, bell pepper, and onion cooked in a garlic, ginger, potatoes, and cumin seed infused vinegar curry.

Tamatar Ka Shorba

A savory blend of tomatoes, coconut, coriander, and herbs.

Tharka Daal

Yellow lentils soaked and cooked in ginger, coriander, cumin, turmeric, and fresh herbs.

4.0 · 2 Reviews

nferguson

7w

Prices were a bit high, but the portions are big and the quality is good. Excellent service as well.

Full Menu

Vegetarian

Saag

A smooth blend of spinach, broccoli, mustard leaves, herbs, ginger, and garlic with your choice of dumpling: paneer (homemade cheese) or aloo (potato).

Aloo Mattar

Potato and peas cooked in a mouth-watery, garlic gravy.

Vegetable Vindaloo

Carrot, potatoes, green peas, bell pepper, and onion cooked in a garlic, ginger, potatoes, and cumin seed infused vinegar curry.

Chana Masala

Garbanzo beans cooked in the chef's favorite blend of spices.

Vegetable Jalfraizies

Carrot, potato, green peas, bell pepper, and onion stirred in coriander, garlic, and turmeric.

Tharka Daal

Yellow lentils soaked and cooked in ginger, coriander, cumin, turmeric, and fresh herbs.

Aloo Gobi

Stir-fried seasoned cauliflower and potatoes. Tossed in ginger, garlic, and tomato.

Soups and Salads

Tamatar Ka Shorba

A savory blend of tomatoes, coconut, coriander, and herbs.

House Salad

Romaine lettuce tossed with red onion, tomato, and cucumber.

Kachumber Salad

Minced cucumber glazed in a tangy, vinegar dressing.

Biryani

Saffron flavored basmati rice tossed with fresh vegetables and your choice of meat. Served with a side of cool cucumber raita.

Vegetable

No description available.

Breads

Tandoori Roti

The most traditional bread of India. Comprised of whole wheat.

Pooris

A puffy, deep-fried whole wheat flatbread.

Appetizers

Special Samosa Chaat

A bed of vegetable samosas blanketed with spiced chickpeas and chutneys.

Lasuni

Your choice of brittle cauliflower (gobi) or fried potato (aloo) sautéed in roasted garlic and spices. Gobi or aloo.

Samosas

A pair of crisp, stuffed pastries. Choose vegetable or lamb.

Aloo Tikki

Condensed masala potato patties topped in a blend of spices, herbs, and garbanzo beans.

Sides

Mango Chutney

Sweet and tart, this dip contains mango bits. Imported from India.

Plain Basmati Rice

No description available.

Masala Papadum

A pair of spiced, lentil wafers.

Side Red Onions & Green Chilis

No description available.

Indian Style Pizzas

No vegan options.

Curries

No vegan options.

Wraps

Bell pepper, onion, tomato, cucumber, and greens encased in our fresh naan bread. Served with our homemade raita sauce.

No vegan options.

Grilled Specialties

No vegan options.