Tigard, OR
Panang curry paste with coconut milk, bell peppers, green beans, and basil.
Thai-style hot and sour coconut milk soup with cabbage, onions, mushroom, green onions, galangal, lemongrass, and cilantro.
Crisp assorted vegetables, cucumber, tomatoes, and thinly sliced chicken or tofu. Served with peanut sauce.
Massaman curry paste with coconut milk, potatoes, onions, carrots, and peanuts.
Carrots, cucumber, tomatoes, onions, and pineapple stir-fried in sweet and sour sauce.
Panang curry paste with coconut milk, bell peppers, green beans, and basil.
Massaman curry paste with coconut milk, potatoes, onions, carrots, and peanuts.
Spicy clear red curry paste with eggplants, carrots, bamboo shoots, green bean bell peppers, and sweet basil.
Red curry paste with coconut milk, eggplants, bamboo shoots, green beans, bell peppers, and sweet basil.
Green curry paste with coconut milk, eggplants, bamboo shoots, green beans, bell peppers, and sweet basil.
Yellow curry paste with coconut milk, potatoes, onions, zucchini, and carrots.
Stir-fried soft noodle with egg, curry powder, carrots, broccoli, and onions.
Stir-fried rice noodle with egg, bean sprouts, green onions, carrots, and ground peanut.
Stir-fried wide rice noodles with egg, carrots, and broccoli.
Stir-fried rice noodles with egg, bamboo shoots, carrots, bell peppers, onions, and sweet basil.
Stir-fried wide rice noodles. Topped with broccoli and carrots in Thai gravy sauce.
Carrots, cucumber, tomatoes, onions, and pineapple stir-fried in sweet and sour sauce.
Stir-fried eggplants with black bean sauce, onions, bell peppers, and sweet basil.
Stir-fried assorted vegetables in special house garlic sauce.
Mushrooms, onions, bell peppers, and sweet basil stir-fried in savory chili sauce.
Bamboo shoots, green beans, bell peppers, and basil. Stir-fried in red curry paste.
Green beans, bell peppers, and lime leaves stir-fried in prik khing paste.
Stir-fried ginger, onions, bell peppers, mushrooms, and celery in special house sauce.
Cashew nut, bell peppers, onions, and carrots stir-fried in special house sauce.
Stir-fried mushroom and onion in special house garlic sauce. Topped on steamed broccoli, carrots, and cabbage.
Steamed spinach and vegetables topped with peanut sauce.
Stir-fried rice with egg, mixed vegetables, onions, and tomatoes.
Stir-fried rice with egg, chili, garlic, mixed vegetables, onions, mushrooms, bell peppers, and sweet basil.
Fried rice with egg, onions, and mixed vegetables in curry powder and coconut milk.
Crisp assorted vegetables, cucumber, tomatoes, and thinly sliced chicken or tofu. Served with peanut sauce.
Shredded green papaya pounded with garlic, tomatoes, and ground peanut in chili lime juice.
Fresh rice paper wrapped with lettuce, carrots, soft round noodles, basil, and your choice of chicken or tofu. Served with peanut sauce.
Golden fried diced tofu served with peanut sauce.
No description available.
No description available.
No description available.
No description available.
No description available.
Thai-style hot and sour coconut milk soup with cabbage, onions, mushroom, green onions, galangal, lemongrass, and cilantro.
No description available.
Our Thai-style homemade coconut ice cream with a sprinkle of ground peanuts.
No description available.
No vegan options.
No vegan options.