Everson, WA
Three Flavors Kitchen has limited options for vegans. Vegans may be able to order the Veggie Gyro or the Seasoned French Fries.
Served open-faced with sautéed tomatoes, onions, mushrooms, green peppers, and lettuce on grilled pita bread. Topped with tzatziki sauce and feta cheese.
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Served open-faced with sautéed tomatoes, onions, mushrooms, green peppers, and lettuce on grilled pita bread. Topped with tzatziki sauce and feta cheese.
No description available.
No description available.
No description available.
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No description available.
No vegan options.
Our six eggs omelets are made frittata style and served with hash browns and choice of toast.
No vegan options.
Our six eggs scramble are served with hash browns and choice of toast.
No vegan options.
No vegan options.
No vegan options.
Our breakfasts are served with three fresh eggs (any-style), hash browns, and choice of toast. Hash browns may be exchanged for fresh fruit upon request. Option to substitute an English muffin or biscuit for toast.
No vegan options.
Benedicts are served on top of an open-faced English muffin with two soft-pouched eggs topped with hollandaise sauce. Served with hash browns or fresh fruit (may be exchanged upon request).
No vegan options.
All sandwiches are served with our seasoned french fries. Option to exchange for a cup of soup or side salad.
No vegan options.
No vegan options.
All salads are served with a garlic bread. Option to add gyro meat.
Served with iceberg lettuce, tomato, cucumber, red onions, pepperoncini, Greek olive, and feta cheese with oil and vinegar dressing.
No vegan options.
All Italian meals are served with garlic bread.
No vegan options.
All Asian meals are served with white rice and salad with orange citrus dressing.
No vegan options.
Our hamburgers are a full half-pound of ground beef and served with our seasoned french fries.
No vegan options.
Kids 10 and under and seniors 55 and older.
No vegan options.