Florence, OR
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Each taco comes on two warm corn tortilla shells. Tillamook cheddar jack cheese, cabbage cilantro slaw, chipotle aioli, sour cream, and our killer roasted pepper, mango, papaya pico de gallo, and avocado. Choose your protein from below.
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Avocado, cucumber, carrots, and cream cheese.
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Field greens, shredded carrots and cabbage, cherry tomatoes, cucumbers, mushrooms, fried sweet onions, butter toasted bread, and your choice of our house Asian vinaigrette or creamy dressing. Option to add garlic butter grilled prawns, Japanese teriyaki chicken, or teriyaki grilled tofu steaks.
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Hawaii's favorite "on the go snack." Steamed rice block, furikake rice seasoning, and sweet shoyu glaze with your choice from below.
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No vegan options.
Five sliced on shredded cabbage, chuka seaweed, and a side of sushi rice.
No vegan options.
Two pieces on sushi rice balls.
No vegan options.
No vegan options.
No vegan options.
Rolled in sushi rice and nori.
No vegan options.
No vegan options.
No vegan options.
Pacific Fusion Plates comes with two scoops of steamed white rice, one scoop of Hawaiian mac salad, garnished with green onions and toasted sesame seeds. Stir-fried veggies may be substituted.
No vegan options.
No vegan options.
Our half-pound burgers are local, fresh, organic, and are formed on premise using 100% ground chuck and ribeye blend. We butter grill our burgers and serve them on a toasted Hawaiian brioche bun. Served with crisp French fries. Option to add thick bacon, grilled spam, avocado, grilled onions, shitake mushrooms, or a sunny egg.
No vegan options.