Richland, WA
The Emerald of Siam Thai Restaurant and Lounge has good options that can likely be made vegan, featuring dishes like Phad Thai, Golden Tofu, and Vegan Yellow Curry.
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Creamy yellow curry with potato.
Stir-fry rice noodles with egg, tofu strips, and beansprouts in tamarind sauce.
Jasmine rice, pineapple, cabbage, onion, carrot, baby corn, zucchini, and yellow curry. Garnished with cilantro and fresh...
Kaffir lime, red curry chili oil, green bean, bell pepper, carrot, and scallion.
eclary9
7w
Love the vegan yellow curry here. Definitely a place to try out!
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Creamy yellow curry with potato.
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Rice paper, carrot, green leaf, cucumber, cilantro, fried tofu, and rice noodle.
Cabbage, carrot, peas, glass noodle, and wood ear mushroom. Contains gluten.
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Jasmine rice stir-fried with cabbage, onions, carrots, baby corn, zucchini, and mushroom.
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Stir-fry rice noodles with egg, tofu strips, and beansprouts in tamarind sauce.
Jasmine rice, pineapple, cabbage, onion, carrot, baby corn, zucchini, and yellow curry. Garnished with cilantro and fresh...
Wide rice noodle with broccoli, fermented soy bean, fresh Thai basil, and shredded carrot. Contains gluten.
Jasmine rice stir-fried with veggies.
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Kaffir lime, red curry chili oil, green bean, bell pepper, carrot, and scallion.
House-made peanut sauce over broccoli or spinach.
Emerald vegetables with toasted cashews.
Appetizers.
Cabbage, carrot, pea, glass noodle, and wood ear mushroom. Contains gluten.
Rice paper, carrot, green leaf, cucumber, cilantro, and rice noodle.
Fried tofu, sweet chili peanut sauce, and cucumber salad.
Seasoned potato fries with curry aioli.
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Green leaf, red onion, spinach, tomato, and cucumber with house tamarind dressing.
No vegan options.
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