Newcastle, WA
The Calcutta Grill accommodates vegans and offers some good options like the Black Bean & Quinoa Burger and Vegan Thai Red Curry with Tofu.
Hatch pepper mayo, avocado, Monterey jack, butter lettuce, vine ripe tomato, Macrina’s sesame brioche, crispy tortilla strips, and cherry pepper.
Cavatappi noodles, parmesan.
Rice noodles, mango, bell peppers, snap peas, vegan red curry paste, coconut milk, basil, bean sprouts, and pea vines.
Sea salt, ketchup.
Guajillo chili-maple glaze, crunchy pecan muesli.
Served with choice of fries, house salad, or a cup of soup. Gluten-free bread or bun available on request.
Hatch pepper mayo, avocado, Monterey jack, butter lettuce, vine ripe tomato, Macrina’s sesame brioche, crispy tortilla strips, and cherry pepper.
Rice noodles, mango, bell peppers, snap peas, vegan red curry paste, coconut milk, basil, bean sprouts, and pea vines.
Guajillo chili-maple glaze, crunchy pecan muesli.
No vegan options.
Option to add a basket of warm scones (3 each) with butter and jam.
No vegan options.
Option to add grilled or blackened chicken breast, jumbo prawns, hanger steak, or filet of creative king salmon to any salad.
Mixed greens, toasted hazelnuts, Beecher's Flagship, and pomegranate-champagne vinaigrette.
No vegan options.