Thai Thai Kitchen

Stanwood, WA

Thai Thai Kitchen does not specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as Pad Thai, Pad Krapow, and Yellow Curry.

Top Picks

Chicken, Pork, Tofu, or Vege

No description available.

Yellow Curry

Yellow curry sauce with coconut milk, potato, and onion.

Pad Krapow, Basil, Pepper, and Pepper

Traditional Thai stir-fried with garlic, bird chili, green beans, onion, bell pepper, and Thai Holy basil.

Pad Thai

Thin rice noodles with homemade sweet and sour tamarind sauce, egg, fresh bean sprouts, green onions, and ground peanuts.

Thai Thai Fried Rice

Stir-fried jasmine rice with egg, onion, Chinese broccoli, and tomatoes. Topped with green onion and cilantro.

Full Menu

Entrée

Rice is not included. Option to add white rice or brown rice.

Chicken, Pork, Tofu, or Vege

No description available.

Pad Krapow, Basil, Pepper, and Pepper

Traditional Thai stir-fried with garlic, bird chili, green beans, onion, bell pepper, and Thai Holy basil.

Pad King, Ginger

Stir-fried fresh shredded ginger, mushroom, celery, onion, and bell pepper in a yellow bean sauce.

Thai Thai Cashew

A stir-fry with roasted cashew nuts, mushrooms, carrots, onion, bell peppers, fried chili, and mild chili sauce.

Garden Lover

Stir-fried assorted vegetables with light soy sauce.

Swimming Rama

Sautéed choice of protein on a bed of cooked spinach. Topped with homemade peanut sauce.

Sweet and Sour

Stir-fried cucumber, cherry tomato, onion, pineapple, and bell peppers in a special sweet and sour sauce.

Garlic

Homemade stir-fried garlic sauce with black peppers and steamed vegetables.

Curry

Rice is not included. Option to add white rice or brown rice.

Chicken, Pork, Tofu, or Vege

No description available.

Yellow Curry

Yellow curry sauce with coconut milk, potato, and onion.

Red Curry

Red curry sauce with coconut milk, bamboo shoots, bell pepper, and sweet Thai basil.

Green Curry

Green curry sauce with coconut milk, Thai eggplant, green beans, bell pepper, and Sweet Thai Basil.

Noodle

Pad Thai

Thin rice noodles with homemade sweet and sour tamarind sauce, egg, fresh bean sprouts, green onions, and ground peanuts.

Pad See Lew

Wide rice noodles in special sweet soy sauce with egg and Chinese broccoli.

Rama Noodle

Wide rice noodles stir-fried in a sweet soy sauce with egg and spinach. Topped with homemade peanut sauce.

Pad Kee Mao

Wide rice noodles in our chili sauce with egg, mushrooms, broccoli, cherry tomato, carrot, onion, bell peppers, and fresh basil.

Chicken, Pork, Tofu, or Veg

No description available.

Fried Rice

Thai Thai Fried Rice

Stir-fried jasmine rice with egg, onion, Chinese broccoli, and tomatoes. Topped with green onion and cilantro.

Pineapple Fried Rice

Stir-fried jasmine rice with yellow curry powder, pineapple, carrot, onion, raisins, cashew nuts, and egg. Topped with green onion and cilantro.

Chicken, Pork, Tofu, or Veg

No description available.

Sides

Cucumber Salad

No description available.

Steamed Vegetables

No description available.

Jasmine Rice

No description available.

Brown Rice

No description available.

Steamed Noodles (Thin/Wide)

No description available.

Sticky Rice

No description available.

Appetizers

Please let your server know of any food allergy.

Fried Tofu

Crispy fried bean cake served with sweet chili sauce and ground peanuts.

Salad

No vegan options.

Soup

No vegan options.

Desserts

Mango Sticky Rice

Seasonal.

Black Rice Pudding with Taro

No description available.

Thai Thai House Special

Rice is not included. Option to add white rice or brown rice.

No vegan options.