Seaside, OR
Thai-style coconut milk soup with lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro, and green onion.
Homemade yellow curry with coconut milk, tofu, carrot, potato, and onion.
Homemade massaman curry with coconut milk, potato, carrot, peanut, and onion.
Fried rice with egg, pea, carrot, broccoli, and onion. Served with cucumber, lime, and cilantro.
Rice with egg, pineapple, cashew nut, pea, carrot, and onion. Served with cucumber and lime.
Wok-fried rice noodle with egg, bean sprout, and ground peanut. Served with lime and fresh bean sprouts.
Pan-fried wide rice noodle with egg, broccoli, carrot, onion, bell pepper, and basil.
Pan-fried wide rice noodle with egg, sweet soy sauce, broccoli, carrot, and cabbage.
Wide rice noodle with egg, onion, bean sprout, and ground peanut.
Yellow noodle with egg, chili sauce, carrot, bamboo shoot, bell pepper, and onion.
Pan-fried bean thread noodles with broccoli, cabbage, carrot, bean sprout, tomato, and onion.
Egg, napa cabbage, celery, bean sprouts, onion, carrots, green onion, and cilantro.
Homemade yellow curry with coconut milk, tofu, carrot, potato, and onion.
Homemade massaman curry with coconut milk, potato, carrot, peanut, and onion.
Homemade panang curry with coconut milk, green beans, bell peppers, and basil leaves.
Homemade red curry with coconut milk, Chinese eggplant, bell pepper, bamboo shoot, and basil leaves.
Homemade green curry with coconut milk, Chinese eggplant, bell pepper, bamboo shoot, and basil leaves.
Homemade red curry sauce with pineapple, tomato, bell pepper, and basil leaves.
Panang curry is prepared with homemade peanut sauce, green beans, broccoli, bell pepper, and basil leaf. Served with steamed rice.
Deep-fried battered tofu covered with our recipe orange sauce. Served with steamed rice.
Deep-fried battered chicken or tofu covered with our recipe orange sauce. Served with steamed jasmine rice.
Homemade red curry sauce with pumpkin, bell pepper, and basil leaves. Served with steamed jasmine rice.
Our choice of chicken or tofu with crushed crispy rice mixed with peanuts, ginger, chili, cilantro, red onion, green onion, and lime. Served with lettuces.
Fried rice with egg, pea, carrot, broccoli, and onion. Served with cucumber, lime, and cilantro.
Rice with egg, pineapple, cashew nut, pea, carrot, and onion. Served with cucumber and lime.
Fried rice with egg, chili curry, pea carrot, bell pepper, basil, and onion. Served with cucumber, lime, and cilantro.
Stir-fried Thai sweet chili jam, pineapple, cashew nut, carrot, onion, and bell pepper.
Stir-fried Chinese eggplant with bell pepper, green onion, yellow onion, and basil leaves.
Stir-fried mixed veggies in garlic sauce.
Steamed vegetable dumplings served with sweet soy sauce.
Tofu, lettuce, carrot, red cabbage, cilantro, and rice noodles. Wrapped in rice paper and served with peanut sauce.
Mixed vegetables wrapped with rice paper and served with tangy sweet and sour sauce.
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No description available.
No description available.
No description available.
No description available.
No description available.
No description available.
Thai-style coconut milk soup with lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro, and green onion.
No description available.
No description available.
No vegan options.