Thai Pod

Portland, OR

Top Picks

Sweet & Sour

Pineapple, tomatoes, cucumbers, carrots, onions, and bell peppers.

Thai Kung Pao

Bamboo shoots, bell peppers, onions, carrots, peanuts, and chili paste.

Tom Yum Noodle Soup

Bean sprouts, cilantro, and ground peanuts.

Thai Noodle Soup

Rice noodles, bean sprouts, and cilantro.

Tom Kha

Spicy soup of coconut milk, galangal root, lemongrass, mushroom, and lime juice.

Full Menu

Lunch Specials

Monday to Friday from 11am to 3pm. No lunch special on holidays. Choice of chicken, pork, tofu, vegetables, beef, shrimp, or squid.

Sweet & Sour

Pineapple, tomatoes, cucumbers, carrots, onions, and bell peppers.

Thai Kung Pao

Bamboo shoots, bell peppers, onions, carrots, peanuts, and chili paste.

Tom Yum Noodle Soup

Bean sprouts, cilantro, and ground peanuts.

Thai Noodle Soup

Rice noodles, bean sprouts, and cilantro.

Panang Curry

Green beans, bell peppers.

Pad Green Bean

Green beans in soy sauce.

Mussaman Curry

Potatoes, carrots, onions, and peanuts.

Spicy Basil

Mushrooms, bell peppers, onions, carrots, and basil.

Pad Ginger

Mushrooms, ginger, bell peppers, onions, and carrots.

Yellow Curry

Potatoes, carrots, and onions.

Pad See Ew

Wide noodles and egg, broccoli, and Chinese broccoli.

Pad Kee Mao

Wide noodles, egg, bell peppers, tomatoes, onions, and basil.

Cashew Nut

Water chestnuts, carrots, onions, bell peppers, and chili paste.

Green Curry

Bamboo shoots, eggplant, bell peppers, and basil.

Red Curry

Bamboo shoots, eggplant, bell peppers, and basil.

Mixed Vegetables

Stir-fried with the chef's choice of vegetables.

Pad Thai

Rice noodles and egg, green onions, bean sprouts, and ground peanuts.

Pra Ram

Steamed vegetables topped with peanut sauce.

Yakisoba Noodles

Mixed vegetables and bean sprouts.

Garlic Pepper

Steamed vegetables topped with garlic pepper.

Spicy Basil Fried Rice

Egg, onions, bell peppers, tomatoes, and basil.

Fried Rice

Rice, egg, onions, tomatoes, broccoli, and Chinese broccoli.

Stir-Fry

Choice of chicken, pork, tofu, vegetables, beef, shrimp, combo meat (chicken, beef, pork), or seafood (shrimp, squid, mussels, scallops). Option 22 is cashew nut, water chestnut, bell peppers, carrots, onions, and chili paste.

Thai Kung Pao

Bamboo shoots, bell peppers, onions, carrots, peanuts, and chili paste.

Spicy Basil

With mushrooms, bell peppers, onions, carrots, and basil.

Mixed Vegetables

Stir-fried with the chef’s choice of vegetables.

Pad Eggplant

Eggplant, bell peppers, onions, basil, and chili paste.

Pad Green Bean

Green beans in soy sauce.

Pad Prik King

Green beans, bell peppers, kaffir leaves, and Thai chili paste.

Pad Ginger

Fresh ginger, mushrooms, bell peppers, carrots, and onions.

Sweet & Sour

Pineapple, cucumbers, tomatoes, onions, carrots, and bell peppers.

Pra Ram

Steamed mixed vegetables. Topped with peanut sauce.

Garlic Pepper

Steamed broccoli, cabbages, and carrots in garlic and pepper sauce.

Pad Phet

Stir-fried choice of meat or vegetables with curry sauce, bamboo shoots, bell peppers, eggplant, and basil leaves.

Curry

Choice of chicken, pork, tofu, vegetables, beef, shrimp, combo meat (chicken, beef, pork), or seafood (shrimp, squid, mussel, and scallop).

Panang Curry

Green beans and bell peppers.

Mussaman Curry

Potatoes, carrots, onions, and peanuts.

Yellow Curry

Potatoes, carrots, and onions.

Red Curry

Bamboo shoots, eggplant, bell peppers, and basil leaves.

Pumpkin Curry

Pumpkin with bell peppers and basil leaves.

Green Curry

Bamboo shoots, eggplant, bell peppers, and basil leaves.

Noodle

Choice of chicken, pork, tofu, vegetables, beef, shrimp, combo meat (chicken, beef, pork), or seafood (shrimp, squid, mussel, and scallop).

Pad Woon Sen

Bean curd noodle, egg, tomatoes, carrots, mushrooms, cabbage, bell peppers, celery, and onions.

Yakisoba Noodle

Broccoli, carrot, cabbage, green onion, and bean sprouts.

Pad See Ew

Wide noodles and egg, with broccoli, carrots, and Chinese broccoli.

Rad Nah

Wide noodle, broccoli, carrots, mushroom, and Chinese broccoli in gravy sauce.

Pad Thai Woon Sen

Bean curd noodle, egg, bean sprouts, green onions, and ground peanuts.

Pad Thai

Rice noodle and egg, with ground peanuts, green onions, and bean sprouts.

Pad Kee Mao

Wider noodle and egg, with onions, bell peppers, tomatoes, and basil leaves.

Fried Rice

Choice of chicken, pork, tofu, vegetables, beef, shrimp, or combo meat (chicken, beef, pork), or seafood (shrimp, squid, mussel, and scallop).

Spicy Basil Fried Rice

Egg, bell peppers, onions, and basil.

Pineapple Fried Rice

Egg, raisins, cashew nuts, pea, carrots, tomatoes, and pineapple.

Fried Rice

Egg, tomatoes, broccoli, and Chinese broccoli.

Side Orders

Steamed Noodles

No description available.

Steamed Vegetables

No description available.

Brown Rice

No description available.

Sticky Rice

No description available.

Steamed Rice

No description available.

Appetizers

Salad Rolls

Fresh vegetables wrapped in soft rice paper. Option to add tofu, chicken, or shrimp.

Fried Tofu

Crispy fried tofu served with sweet and sour sauce and ground peanut.

Salads

Som Tum

Shredded green papaya, green beans, tomatoes, carrots, ground peanuts, and lime juice.

Thai Salad

Lettuce, tomatoes, cucumbers, onions, carrots, and hard-boiled egg. Topped with peanut sauce.

Soups

Choice of chicken, pork, tofu, vegetables, beef, shrimp, or a combo of chicken, beef, and pork. Seafood option includes shrimp, squid, mussels, and scallops.

Tom Kha

Spicy soup of coconut milk, galangal root, lemongrass, mushroom, and lime juice.

House Specials

Jungle Noodle

Red curry sauce over steamed vegetables, rice noodles, and bean sprouts.

Dessert

Sweet Rice

With mango or coconut milk.