Portland, OR
Your choice of ground chicken, beef, pork, or tofu with lemongrass, cilantro, mint leaves, onions, spicy lime sauce, rice powder, and cabbage.
Pa Nang curry with coconut milk, kaffir leaves, bell peppers, green beans, and basil leaves.
Thai rice noodles stir-fried with egg, bean sprouts, green onions, and ground peanut.
Choice of ground chicken or tofu wonton. Deep-fried. Served with sweet and sour sauce.
Stir-fried onions, chili, bell peppers, mushrooms, carrots, and sweet basil leaves.
Served with jasmine rice. Option to substitute organic brown rice. Spicy.
Pa Nang curry with coconut milk, kaffir leaves, bell peppers, green beans, and basil leaves.
Mild yellow curry with coconut milk, potatoes, carrots, and onions.
Red curry with coconut milk, bamboo shoots, bell pepper, and basil leaves.
Massamun curry with coconut milk, peanut, carrots, and potatoes.
Spicy red curry with coconut milk, pineapple chunks, and peas.
Green curry with coconut milk, eggplant, bamboo shoots, bell peppers, peas, and basil leaves.
Served with jasmine rice. Option to substitute organic brown rice. Spicy.
Stir-fried onions, chili, bell peppers, mushrooms, carrots, and sweet basil leaves.
Stir-fried onions, cashew nuts, carrots, chili peppers, bell peppers, green onion, and chili paste.
Steamed broccoli, carrots, baby corn, and cabbage. Topped with peanut sauce.
Stir-fried with fresh garlic, cabbage, broccoli, carrots, and baby corn.
Stir-fried onions, pineapple chunks, tomatoes, cucumbers, carrots, mushrooms, and baby bok choy.
Stir-fried fresh ginger, mushrooms, black fungus, green onions, carrots, onions, and baby bok choy.
Thai rice noodles stir-fried with egg, bean sprouts, green onions, and ground peanut.
Stir-fried fresh wide-size rice noodles glazed with egg, broccoli, and baby bok choy. Flavored with Thai soy sauce.
Fresh wide-size rice noodles glazed with egg, onion, sweet basil, carrot, garlic, mushroom, bell pepper, green bean, and Thai chilis.
Choice of ground chicken or tofu wonton. Deep-fried. Served with sweet and sour sauce.
Deep-fried tofu. Served with sweet and sour sauce.
Vegetables, rice noodles, tofu, or chicken. Wrapped in soft rice paper. Served with sweet and sour sauce.
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Lettuce, carrots, cucumbers, and tomatoes. Served with Thai Noon dressing. Topped with fried wonton skin.
Lettuce, carrots, cucumbers, onions, and tomatoes. Topped with peanut sauce.
Fried rice with egg, raisins, onions, peas, carrot, pineapple chunks, cashew nuts, and tomato.
Fried rice with egg, fresh ground chili, onions, bell peppers, and basil leaves with your choice of meat.
Stir-fried with eggplant, chili paste, onion, carrot, bell peppers, and basil leaves. Served with steamed white rice.
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No vegan options.