Granite Falls, WA
Thai House Authentic Thai Cuisine doesn't specifically accommodate vegans, but they offer dishes that can likely be made vegan, such as the Panang Curry and Pineapple Fried Rice.
Pad fried rice with onion, tomato, pea, carrot, and broccoli.
Sweet panang curry with coconut milk, string beans, carrots, basil, and bell peppers.
Hot and sour chicken or tofu soup with coconut milk, red onion, chili, and mushrooms.
Massaman curry with coconut milk, carrots, potatoes, onions, and peanuts.
Pan-fried rice, onion, pineapple chunks, pea, carrot, tomato, and cashew nut.
Sweet panang curry with coconut milk, string beans, carrots, basil, and bell peppers.
Massaman curry with coconut milk, carrots, potatoes, onions, and peanuts.
Green curry with coconut milk, bamboo shoots, string beans, bell pepper, zucchini, and basil with avocado.
Green curry with coconut milk, bamboo shoots, string beans, bell peppers, and basil.
Red curry with coconut milk, bamboo shoots, string beans, bell peppers, and basil with mango.
Red curry with coconut milk, bamboo shoots, string beans, bell peppers, and basil.
Yellow curry with coconut milk, potato, tomato, onion, carrots, and pineapple.
Served with rice.
Cashew nuts cooked with house sauce, bell peppers, white onion, carrot, celery, mushrooms, and baby corn.
Broccoli, carrots, and mushrooms flavored with brown sauce.
Stir-fried in fresh ginger sauce with onion, mushrooms, baby corn, carrot, and celery.
Stir-fried with onions, string beans, carrots, mushrooms, and bell peppers in basil sauce.
Stir-fried onion, bell peppers, tomato, carrot, celery, cucumbers, and pineapple chunks in sweet and sour sauce.
Stir-fried eggplants with house sauce, bell peppers, carrot, white onion, and basil.
Pad fried rice with onion, tomato, pea, carrot, and broccoli.
Pan-fried rice, onion, pineapple chunks, pea, carrot, tomato, and cashew nut.
Pan-fried rice with onion, bell pepper, mushrooms, carrot, and string bean in spicy basil sauce.
Hot and sour chicken or tofu soup with coconut milk, red onion, chili, and mushrooms.
Hot and sour chicken or tofu soup with lime juice, chili, and mushrooms.
Sautéed flat noodles with broccoli, carrots, mushrooms, tomatoes, bamboo shoots, bell peppers, and onions with basil sauce.
Sautéed flat noodles with broccoli and carrots in brown sauce.
Rice paper with shrimp or tofu, noodles, basil, and lettuce. Served with peanut.
Deep-fried tofu served with sweet chili sauce and ground peanuts.
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Fresh green papaya salad, string beans, and tomato in a spicy lime dressing.
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Black sticky rice with sweet coconut milk.