McMinnville, OR
Broccoli florets cooked in a masala sauce, creating a nutritious and tasty dish.
A crispy, deep-fried pastry filled with potatoes and green peas. Served with chutney. Two pieces.
Smoky roasted eggplant mashed and cooked with spices, offering a delightful smoky flavor.
Okra cooked with spices, creating a flavorful and slightly tangy dish.
A flavorful dish made with potatoes and cauliflower cooked in aromatic spices.
Broccoli florets cooked in a masala sauce, creating a nutritious and tasty dish.
Smoky roasted eggplant mashed and cooked with spices, offering a delightful smoky flavor.
Okra cooked with spices, creating a flavorful and slightly tangy dish.
A flavorful dish made with potatoes and cauliflower cooked in aromatic spices.
A crispy, deep-fried pastry filled with potatoes and green peas. Served with chutney. Two pieces.
Crispy, deep-fried fritters made with a variety of vegetables. Served with chutney. Perfect as a crunchy snack.
Naan bread is recommended to be eaten with your entree. Soft bread made in the tandoor.
A staple Indian flatbread cooked in a tandoor. Known for its slightly charred and smoky flavor.
Traditional Indian naan bread brushed with melted butter after cooking.
Pineapple cooked to perfection in a clay oven (tandoor).
Crispy lentil flatbread.
Sweet tangy mango condiment.
Fragrant, long-grain rice.
No vegan options.
No vegan options.
No vegan options.
No vegan options.