Renton, WA
Taqueria Los Potrillos #5 does not specifically accommodate vegans, but options like the Single Taco Veggie and Side of Beans can likely be made vegan.
Corn tortilla filled with a mix of beans, rice, bell peppers, and onions. Topped with lettuce, tomato, cheese, and a dollop of guacamole and sour cream.
Burrito filled with your choice of asada, birria, cabeza, carnitas, chorizo, lengua, pastor, pollo, tripa, or veggies...
Stuffed with your choice of asada, birria, cabeza, carnitas, chorizo, lengua, pastor, pollo, tripa, or veggi. Wrapped in...
Refried pinto beans topped with queso fresco.
Deep-fried straight-cut potatoes, typically seasoned with a pinch of salt.
Burrito filled with your choice of asada, birria, cabeza, carnitas, chorizo, lengua, pastor, pollo, tripa, or veggies...
Stuffed with your choice of asada, birria, cabeza, carnitas, chorizo, lengua, pastor, pollo, tripa, or veggi. Wrapped in...
Kids-sized burrito with a variety of meat options or veggie. Select from asada, birria, cabeza, and more...
Corn masa filled with a medley of vegetables. Typically includes peppers, onions, and tomatoes. Wrapped and...
Select from meats like asada, birria, cabeza, or choose a vegetarian option. Wrapped in corn tortillas, smothered in...
Nachos topped with cheese, choice of meat (asada, birria, cabeza, and more), or a veggie option available.
Telera bread with your choice of meat, onion, cilantro, lettuce, mayo, tomato, jalapeños, and guacamole.
Refried pinto beans topped with queso fresco.
Deep-fried straight-cut potatoes, typically seasoned with a pinch of salt.
Freshly made flour tortillas, soft and versatile, typically used as a base for various Mexican dishes.
Typically includes either corn or flour tortillas. Freshly prepared upon order.
Freshly fried corn tortilla chips typically served with slow-cooked beans.
Steamed white rice typically seasoned with tomatoes, garlic, and onions.
Limes, pickled carrots, and radishes. Typically include a tangy and crisp combination, marinated in a blend of...
Mashed avocado typically mixed with tomatoes, onions, cilantro, jalapeños, and lime juice. Served with a side of sour cream.
Creamy mashed avocado mixed with diced tomatoes, red onions, and cilantro.
House-made green sauce typically includes tomatillos, onions, cilantro, and jalapeños. Blended with a selection of spices for added flavor.
Freshly prepared guacamole featuring mashed avocado, cilantro, onion, and tomato, with a hint of lime.
Corn tortilla filled with a mix of beans, rice, bell peppers, and onions. Topped with lettuce, tomato, cheese, and a dollop of guacamole and sour cream.
Steamed masa filled with a medley of vegetables. Wrapped in a corn husk.
Postres.
Mango slushie layered with chamoy sauce. Topped with diced mango and a tamarind candy stick.