Burien, WA
Taqueria Casa Mixteca's vegan options are extremely limited, and we recommend avoiding this restaurant if possible. Vegans may be able to order the Tlayuda Vegetariana or the Tamale de Chipil.
A vegetarian tamale filled with chipilín. Chipilín is a perennial legume that is native to Mexico and Central America.
A large toasted corn tortilla, coated with black beans, and topped with Oaxaca cheese, shredded cabbage, sliced tomato, avocado, and cactus.
A vegetarian tamale filled with chipilín. Chipilín is a perennial legume that is native to Mexico and Central America.
A large toasted corn tortilla, coated with black beans, and topped with Oaxaca cheese, shredded cabbage, sliced tomato, avocado, and cactus.