Sushi Zen

Vegetarian. Fermented soybeans.

No description available.

Gluten-free, vegetarian, avocado, cucumber, and cream cheese.

(Vegetarian) Tempura green onion and sweet potato. Topped with avocado, green onion, and teriyaki sauce.

Sweet gourd.

Vegetarian.

(Vegetarian) Avocado, cucumber, radish sprouts, carrots, beets, pickled burdock root, sweet gourd, and mixed...

Sour plum paste with cucumber.

(Vegan) Inari, cucumber, takuwan, yamagobo, jalapeño, sesame, rice, and nori.

Vegetarian.

Avocado roll. Rice outside.

Hot broth, choice of fat wheat noodles or thin buckwheat noodles, with seasoned fried tofu (inari), green onions...

Available during summer only. Cold soba noodles with chilled dipping sauce, wasabi, grated radish, shredded...

Rice topped with teriyaki sauce and roasted sesame seeds.

No description available.

Seasoned white rice.

Boiled fresh spinach. Served chilled with a blended sesame soy sauce.

Steamed soybeans.

Vegetarian. Two pieces per order.

Gluten-free, vegetarian. Red beets, avocado, pineapple, carrots, and cucumber over mixed greens with a miso...

Seasoned seaweed salad.

(Gluten-Free) Green onions, radish sprouts, cream cheese, avocado, and cucumber. Wrapped with slices of...

Two avocado rolls, two cucumber rolls, two green dragon rolls, two vegetable rolls, and four inari. Fifty-four pieces. Serves four to five people.

California roll sprinkled with tempura crisps. Topped with unagi sauce.

Deep-fried banana dipped in secret batter. Served with vanilla ice cream or green tea ice cream.