Hood River, OR
Tofu pocket with sushi rice.
Stir-fried thin noodles and vegetables. Option to add tofu or chicken.
Thick stir-fried noodles with peanuts in sweet beer sauce. Option to add tofu or shrimp.
Teriyaki chicken or tofu, edamame, rice, or noodles.
With sesame dressing.
Tofu pocket with sushi rice.
Teriyaki chicken or tofu, edamame, rice, or noodles.
No description available.
Eight pieces, cucumber, and sesame seeds.
No description available.
No description available.
With sesame dressing.
Cucumber salad with soy vinaigrette.
With cucumber.
Salted soybeans.
Assorted Japanese pickles.
Stir-fried thin noodles and vegetables. Option to add tofu or chicken.
Thick stir-fried noodles with peanuts in sweet beer sauce. Option to add tofu or shrimp.
6 or 8 pieces. All rolls contain cucumber.
Kraut-chi, avocado.
Tempura sweet potato, inari (tofu), and carrot.
Grilled asparagus, tangy miso sauce, and soy wrapper.
Mango, avocado, and sesame seeds.
6 or 8 pieces. All rolls contain cucumber unless noted. Rolled sushi with seaweed paper, sliced into bite-sized pieces. You can eat these with chopsticks, but fingers work best.
Cucumber with sesame seeds.
No cucumber.
Seasoned vegetables, sesame seeds.
Crispy tofu with broth and mushrooms.
With sweet chili and sesame dressing.
Two pieces per order. Sliced fish over formed rice balls, traditionally served with wasabi paste, but not here! Eat them with your fingers; we want them to melt in your mouth, not fall into your lap. They are best dipped upside down into soy sauce, so the fish takes a bath, not the rice! Option to add quail egg.
No description available.
No description available.
Hand roll, one piece. All rolls contain cucumber. Cone-shaped roll with one big piece of nori wrapped around rice, fish, and/or veggies. Eat it like an ice cream cone, not for sharing!
Avocado, cucumber, and seasoned vegetables.
Ask your server about selection.
Fried rice balls with red-bean filling and sesame seed outside. Served warm. Four pieces per order.
6 or 8 pieces. Raw fish, shellfish, or red meat, served with daikon radish. Eaten with chopsticks, a delicate starter of the best cuts. Ask your chef what he loves today!
No vegan options.
Served with miso soup. Please ask for gluten-free and/or cooked items only.
No vegan options.