Wood Village, OR
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Topped with sliced cucumber, carrots, avocado, and cherry tomatoes, our Green Salad is paired with our delicious sesame-based house dressing.
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Six pieces of deep-fried Japanese pastry, filled with red bean paste and coated with sesame seeds.
Six pieces of crispy rolled appetizers filled with assorted vegetables.
Six pieces of deep-fried Japanese pastry, filled with red bean paste and coated with sesame seeds.
Six pieces of crispy rolled appetizers filled with assorted vegetables.
Deep-fried vegetable potato croquettes drizzled with katsu sauce and spicy mayo.
A side of medium grain seasoned with vinegar.
Steamed edamame (soy beans). Tossed in sea salt. A healthy and delicious snack.
Steamed edamame (soy beans), tossed in house special spicy garlic sauce. A healthy and delicious snack.
A side of medium grain rice with vinegar.
Topped with sliced cucumber, carrots, avocado, and cherry tomatoes, our Green Salad is paired with our delicious sesame-based house dressing.
Chopped cucumbers marinated in a sweet rice vinegar. A staple of Japanese restaurants.
The marinated slices of wakame seaweed mixed with sesame seeds.
We can make it inside-out!
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Sushi grade fish laid over hand-formed balls of rice. Two pieces per order.
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Tempura sweet potato, avocado, sesame seeds, and eel sauce.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Bentos are box-shaped containers filled with a variety of items. All bento boxes come with miso soup or egg flower soup and green salad.
No vegan options.
Come with miso soup and cucumber salad.
No vegan options.
Lunch hour is from 11am to 4pm. All entrées are served with miso soup or egg flower soup.
No vegan options.
All entrées are served with miso soup or egg flower soup.
No vegan options.
Daily from 4:00pm to 9:00pm. Choose one hot food entrée and one premium roll. Served with miso soup or egg flower soup.
No vegan options.