Sushi Mori

Kennewick, WA

Sushi Mori doesn't specifically accommodate vegans, but it offers some good options that can likely be made vegan, such as the Cucumber Maki and Vegetable Udon. Enjoy dishes like Yaki Udon or Inari Nigiri for a tasty meal!

Top Picks

Vegetable Udon

Savory thick noodle soup with assorted vegetables.

Inari (Bean Curd)

No description available.

Cucumber Maki

No description available.

Yaki Udon (Thick Noodles)

Stir-fried Japanese noodles with vegetables in a special sauce. Choice of chicken, beef, shrimp, tofu, or vegetable.

Yakisoba (Thin Noodles)

Stir-fried Japanese noodles with vegetables in a special sauce. Choice of chicken, beef, shrimp, tofu, or vegetable.

Full Menu

Entrées

Vegetable Udon

Savory thick noodle soup with assorted vegetables.

Yaki Udon (Thick Noodles)

Stir-fried Japanese noodles with vegetables in a special sauce. Choice of chicken, beef, shrimp, tofu, or vegetable.

Yakisoba (Thin Noodles)

Stir-fried Japanese noodles with vegetables in a special sauce. Choice of chicken, beef, shrimp, tofu, or vegetable.

Maki

Cucumber Maki

No description available.

Shinko Maki

Pickled radish.

Avocado Maki

No description available.

Nigiri (2pcs.)

Inari (Bean Curd)

No description available.

Standard Rolls

Hand roll.

Veggie

Cucumber, avocado, carrot, lettuce, and pickled radish.

Appetizers

Edamame

Steamed young soybeans tossed with sea salt.

House Salad

Mixed greens with house dressing.

Tofu Salad

Baby greens, tofu, orange segments, cherry tomatoes, and soy vinaigrette.

Side Menu

Side of Rice

No description available.

Side of Brown Rice

No description available.

Specialty Rolls

No vegan options.

Desserts

No vegan options.

Kids Menu

No vegan options.

Bento

Served with miso soup.

No vegan options.