Mill Creek, WA
Su’s Kitchen doesn't specifically accommodate vegans, but there are some dishes that can likely be made vegan, such as the Mongolian Tofu and the Green Salad.
Choose protein, vegetables, noodles, and sauce. We stir-fry it for you.
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Wholesome brown rice to complement your meal.
Light and fluffy white rice.
Fresh mixed greens with seasonal vegetables.
Create your own. Protein, noodles, vegetables, and sauce we stir-fried for you.
Choose protein, vegetables, noodles, and sauce. We stir-fry it for you.
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Wholesome brown rice to complement your meal.
Light and fluffy white rice.
Fresh mixed greens with seasonal vegetables.
When you order an entrée, you can choose three side dishes.
No vegan options.
No vegan options.
No vegan options.
Choose any two combo.
No vegan options.
No vegan options.