Issaquah, WA
Sunset Alehouse accommodates vegans and offers good options that can likely be made vegan, such as the Vegan Curried Shepherd's Pie and the Fennel & Watermelon Radish Salad.
Purée of Washington-grown green garbanzos, tahini, garlic, lemon, and toasted cumin. Topped with kalamatas, tomatoes, cucumbers, red onions, and feta. Dressed with olive oil, sumac, and paprika. Served with warm pita.
Mixed greens, fennel, watermelon radish, red onion, and grape tomatoes. Tossed in a fig balsamic vinaigrette. Option to add grilled or blackened chicken, grilled or blackened steelhead, or steak.
Greens, toasted walnuts, dried cranberries, green apples, goat cheese, and raspberry vinaigrette.
Served open-faced with avocado, arugula, poached eggs, tomato, and tajin on toasted 12-grain bread. Served with your choice of fruit or smashed potatoes.
Curried Palouse lentils, carrots, onions, peas, and garlic. Topped with mashed potatoes. Served with mixed greens.
Purée of Washington-grown green garbanzos, tahini, garlic, lemon, and toasted cumin. Topped with kalamatas, tomatoes, cucumbers, red onions, and feta. Dressed with olive oil, sumac, and paprika. Served with warm pita.
Served with stone ground mustard and beer cheese dip.
Greens, toasted walnuts, dried cranberries, green apples, goat cheese, and raspberry vinaigrette.
Greens, tomatoes, English cucumbers, red onions, shaved carrots, and sunflower seeds.
Mixed greens, fennel, watermelon radish, red onion, and grape tomatoes. Tossed in a fig balsamic vinaigrette. Option to add grilled or blackened chicken, grilled or blackened steelhead, or steak.
Served 10:00am to 2:00pm Saturdays and Sundays.
Served open-faced with avocado, arugula, poached eggs, tomato, and tajin on toasted 12-grain bread. Served with your choice of fruit or smashed potatoes.
No vegan options.
No vegan options.
No vegan options.
Options for children ages 12 and under.
No vegan options.
Served with your choice of french fries, tater tots, or baja slaw.
No vegan options.
Curried Palouse lentils, carrots, onions, peas, and garlic. Topped with mashed potatoes. Served with mixed greens.
Served with your choice of french fries, tater tots, or baja slaw.
1/3-pound patty, cheddar, lettuce, tomato, onion, pickle, and Thousand Island.
Option to substitute sweet potato fries, onion rings, starter house salad, Caesar salad, cup of soup, cup of gumbo, chicken breast, portabello mushroom, veggie patty, gluten-free bun/hoagie, or works tots.