Sultan The Flaming Tandoor

Sherwood, OR

Top Picks

Chaana Masala

Chickpeas prepared with onions, tomatoes, ginger, garlic, garam masala, spices, and seasonings.

Veggie Samosa

Deep-fried pastry stuffed with potatoes, peas, and spices. Served with mint sauce and tamarind sauce. Vegan.

Mix Vegetables Masala

Mixed vegetables prepared in a paste of onions, garam masala, spices, and seasonings.

Vindaloo

A spicy sauce made with red chili peppers, potatoes, vinegar, cumin, spices, and seasonings.

Punjabi Dal Tadka

A savory lentil stew cooked with ginger, garlic, onion, spices, and seasonings.

Full Menu

Traditional Entrées

Chaana Masala

Chickpeas prepared with onions, tomatoes, ginger, garlic, garam masala, spices, and seasonings.

Mix Vegetables Masala

Mixed vegetables prepared in a paste of onions, garam masala, spices, and seasonings.

Punjabi Dal Tadka

A savory lentil stew cooked with ginger, garlic, onion, spices, and seasonings.

Baingan Bharta

A savory mash made with grilled eggplants, onions, tomatoes, spices, herbs, and seasonings.

Aloo Gobi Masala

Cauliflower, potatoes, onions, ginger, garlic, garam masala, spices, and seasonings. Vegan, gluten-free.

Aloo Matar Masala

Peas prepared with potatoes, onions, tomatoes, ginger, garlic, garam masala, spices, and seasonings.

Appetizers

Veggie Samosa

Deep-fried pastry stuffed with potatoes, peas, and spices. Served with mint sauce and tamarind sauce. Vegan.

Onion Bhaji

Sliced onions coated in chickpea flour and deep-fried to a crisp. Served with mint and tamarind sauces.

Vegetable Spring Rolls

Cabbage, onion, and carrots rolled in a pastry wrapper and deep-fried. Served with sweet chili sauce. Four pieces.

Veggie Pakora

Deep-fried fritters of potatoes and onions coated with spiced chickpea flour batter.

Aloo Tikki Chaat

Potato patties, onions, tomatoes, cilantro, and chickpeas. Topped with yogurt, mint sauce, and tamarind sauce. Gluten-free.

Samosa Chat

Samosas, onions, tomatoes, cilantro, and chickpeas. Topped with yogurt, mint sauce, and tamarind sauce.

Papadum

Crispy lentil flatbread wafers. Served with mint and tamarind sauces.

Custom Entrées

Vindaloo

A spicy sauce made with red chili peppers, potatoes, vinegar, cumin, spices, and seasonings.

Madras Curry

A South Indian curry prepared with onions, coconut milk, spices, and seasonings.

Achari Masala

A spicy and sour traditional Indian spice mix of chillies, masala, and seeds in a tangy tomato sauce.

Tandoori Bread

Aloo Paratha

Flaky unleavened whole wheat flatbread stuffed with potatoes and spices. Topped with butter.

Butter Naan

Soft leavened flatbread made from white flour and baked in a tandoor oven. Topped with butter.

Tandoori Roti

Whole wheat unleavened flatbread baked in a tandoor oven.

Lacha Paratha

Flaky unleavened whole wheat flatbread topped with butter.

Soup and Salad

Garden Salad

Tomatoes, cucumbers, red onions, cabbage, and shredded romaine lettuce. Served with a side of your choice...

Rice

Basmati Rice

Basmati rice cooked with sautéed cumin seeds.

Tandoori Grill

No vegan options.

Desserts

No vegan options.

Kids Menu

Fries

A basket of thick shoestring fries deep-fried. Served with a side of ketchup.