Newport, OR
Basil, Castelvetrano olive, artichoke heart, red onion, pepperoncini, mushroom, roasted red pepper, sun-dried tomatoes, Calabrian chiles, garlic confit, and broccoli rabe.
Sorella focaccia bread served with balsamic herb bread dip.
Olives marinated in extra virgin olive oil, fennel, coriander, mustard seed, and chili flake.
Includes sauce and shredded mozzarella cheese. Option to add additional toppings. Gluten-free option available.
Basil, Castelvetrano olive, artichoke heart, red onion, pepperoncini, mushroom, roasted red pepper, sun-dried tomatoes, Calabrian chiles, garlic confit, and broccoli rabe.
Sorella focaccia bread served with balsamic herb bread dip.
Olives marinated in extra virgin olive oil, fennel, coriander, mustard seed, and chili flake.
No vegan options.
No vegan options.
No vegan options.
Gluten-free option available.
No vegan options.
No vegan options.