Sansonina Ristorante Italiano

Renton, WA

Sansonina Ristorante Italiano has limited options for vegans. Vegans may be able to order the Bruschetta or the Cappellini Aglio e Olio Vegetariano.

Top Picks

Sansonina: Specialità della Casa

Seasonal greens, tomatoes, sliced apples, Gorgonzola cheese, walnuts, and raspberry vinaigrette.

Cappellini Aglio e Olio Vegetariano

Angel hair pasta, mushrooms, zucchini, broccoli, fennel, fresh tomatoes, basil, garlic, olive oil, and Parmesan cheese.

Bruschetta

Diced tomatoes, basil, extra virgin olive oil, and balsamic vinegar on slightly toasted bread.

Insalata Spinaci

Spinach, mushrooms, balsamic vinegar, and hard-boiled egg. Topped with Romano cheese.

Insalata Greca

Romaine lettuce, cucumbers, bell peppers, Kalamata olives, red onion, tomatoes, artichoke hearts, feta, and Italian vinaigrette.

Full Menu

Insalata

Sansonina: Specialità della Casa

Seasonal greens, tomatoes, sliced apples, Gorgonzola cheese, walnuts, and raspberry vinaigrette.

Insalata Spinaci

Spinach, mushrooms, balsamic vinegar, and hard-boiled egg. Topped with Romano cheese.

Insalata Greca

Romaine lettuce, cucumbers, bell peppers, Kalamata olives, red onion, tomatoes, artichoke hearts, feta, and Italian vinaigrette.

Insalata di Cesare

Romaine, croutons, Parmesan cheese, olive oil, and lemon.

Pasta

Cappellini Aglio e Olio Vegetariano

Angel hair pasta, mushrooms, zucchini, broccoli, fennel, fresh tomatoes, basil, garlic, olive oil, and Parmesan cheese.

Aperitivi

Bruschetta

Diced tomatoes, basil, extra virgin olive oil, and balsamic vinegar on slightly toasted bread.

Piatto Forti

All served with pasta of the day.

No vegan options.