Seattle, WA
Sans-Flour Bakery accommodates vegans with some good options that can likely be made vegan, such as the Crispy Rolls and Mango Sticky Rice.
Our Thai black rice is also called "forbidden rice" in China. Combined with our coconut sauce and some blueberries, it makes a delicious and healthy vegan dessert.
Crispy spring rolls filled with a savory blend of vegetables and spices. Served with fresh lettuce, herbs, and a side of sweet chili sauce. Fried in a dedicated fryer.
A simple yet delightful combination of a freshly baked French baguette, creamy butter, and topped with our four-berry jam.
A tropical treat that's both rich and refreshing.
Creamy mashed avocado spread on freshly toasted gluten-free bread. Topped with a perfectly poached optional egg. Served alongside a zesty arugula salad drizzled with balsamic vinegar and a touch of olive oil for a refreshing finish.
Our Thai black rice is also called "forbidden rice" in China. Combined with our coconut sauce and some blueberries, it makes a delicious and healthy vegan dessert.
A tropical treat that's both rich and refreshing.
Crispy spring rolls filled with a savory blend of vegetables and spices. Served with fresh lettuce, herbs, and a side of sweet chili sauce. Fried in a dedicated fryer.
Creamy mashed avocado spread on freshly toasted gluten-free bread. Topped with a perfectly poached optional egg. Served alongside a zesty arugula salad drizzled with balsamic vinegar and a touch of olive oil for a refreshing finish.
A simple yet delightful combination of a freshly baked French baguette, creamy butter, and topped with our four-berry jam.