Portland, OR
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Hand-crafted salads eaten as a mid-afternoon snack with a cup of tea to make more room for dinner.
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Our hta min (rice) dishes served with a side of curry always have an accompaniment of our homemade pickled cucumber and roasted chili flakes or savory tomato paste.
No vegan options.
The most simple and common dishes sought after by Burmese locals on a day-to-day basis as their daily staples for breakfast and lunch for a true Burmese umami experience. All dishes are served with cilantro, green onions, lime, and roasted chili flakes.
No vegan options.
No vegan options.