Samurai Blue Sushi & Ramen

Portland, OR

Top Picks

Kale Salad

Gluten-free. Kale in miso dressing with avocado, dried seaweed, carrots, and red cabbage.

Coco Veggie

Vegetarian. Coconut cream, yellow curry, vegetable broth, fried tofu, bok choy, green onion, egg, seaweed, and bamboo shoots.

Shitake Mushroom

No description available.

Inari

No description available.

Sesame Asparagus

No description available.

Full Menu

Vegetarian Rolls

6 pcs. Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies/dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

Shitake Mushroom

No description available.

Sesame Asparagus

No description available.

Tropical

Vegan. Gluten-free. Grilled asparagus, mango, and avocado.

Simple Greens

Vegan. Gluten-free. Avocado, cucumber.

Mango

No description available.

Fried Tofu

No description available.

Cucumber

No description available.

Ume Shiso

Vegan. Gluten-free. Pickled whole plum, shiso leaf.

Avocado

Vegan. Gluten-free. Truffle salt.

Oshinko

Vegan. Gluten-free. Pickled radish.

Mush-Mushroom

Pickled shiitake, roasted red pepper, fried mushroom, avocado, and sweet miso.

Imperial

Gluten-free. Deep-fried tofu, kimchi, pickled jalapeño, cucumber, fried garlic chips, and microgreens. Spicy mayo and sriracha.

Three Greens

Vegan. Gluten-free. Asparagus, cucumber, and avocado.

Ponyo

Vegan. Asparagus, inari, mango, and sriracha.

Happy Garden

Vegan. Sesame gogo, cucumber inside, sautéed eggplant, fried shallot on top with sweet sauce.

Vegetable Tempura Roll

Vegan. Variety of vegetable tempura, avocado, and cucumber.

Kimchi Roll

Vegan. Kimchi, sesame oil, oshinko, and cucumber.

Salads

Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies or dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

Kale Salad

Gluten-free. Kale in miso dressing with avocado, dried seaweed, carrots, and red cabbage.

Wakame

Vegan. Hiyashi seaweed.

House Salad

Vegetarian. Gluten-free. Ginger dressing, parmesan, tomatoes, carrots, and red cabbage.

Sunomono

Vegan. Gluten-free. Cucumbers marinated in amazu sauce.

Side and Extra Add-On

Avocado

Vegan. Gluten-free. Truffle salt.

Vegan Cream Cheese

No description available.

Soy Paper Instead of Seaweed

No description available.

Rice

No description available.

Appetizers

Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies or dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

Agedashi Tofu

Gluten-free. Lightly fried tofu, house sauce.

Spicy Garlic Edamame

No description available.

Sea Salt Edamame

No description available.

Nigiri and Sashimi

Nigiri comes with two pieces, and sashimi comes with three pieces. Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies and dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

Inari

No description available.

Avocado

Truffle salt.

Noodles

Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies or dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

Coco Veggie

Vegetarian. Coconut cream, yellow curry, vegetable broth, fried tofu, bok choy, green onion, egg, seaweed, and bamboo shoots.

Poke

Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies or dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

No vegan options.

Entrées

All entrées are served with a side of rice and miso soup. Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies and dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

No vegan options.

Chef Selection

Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies or dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

No vegan options.

Signature Rolls

Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies or dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

No vegan options.

Traditional Rolls

Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies or dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

No vegan options.

Lunch Specials

12:00pm-4:00pm. Please note that dishes may contain unpasteurized eggs and ingredients not listed in the description. Let our staff know of any dietary restrictions or food allergies. For allergies/dietary concerns, our kitchen uses a shared fryer and grill. Some foods contain raw seafood. Consuming raw or undercooked seafood and meat may increase your risk of foodborne illnesses.

No vegan options.