Seattle, WA
Saigon Deli offers great dishes that can likely be made vegan. While they don't specifically accommodate vegans, potential vegan options include the Banh Canh with Tofu and the Steamed Rice with Lemongrass Tofu.
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All of our rice dishes are served with steamed rice, vegetables, and your choice of meat, seafood, or tofu. We cook the vegetables with our in-house special sauce.
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Traditional Vietnamese small eats.
Rice vermicelli and lettuce rolled in fresh rice paper with your choice of shrimp, chicken, or tofu. Served with peanut sauce.
Fresh baguette filled with shredded carrots, cucumbers, cilantro, and your choice of BBQ pork, chicken, or tofu.
Served with vermicelli noodles in a broth with pineapple chunks, tomatoes, and your choice of fish, meat, or seafood.
No vegan options.
Rice or egg noodles served in a pork broth with broccoli and your choice of meat, seafood, or tofu.
No vegan options.
Vermicelli noodles topped with lettuce, bean sprouts, pickled carrots, crushed peanuts, and your choice of meat, seafood, or tofu. Option to add spicy lemongrass.
No vegan options.
Rice noodle soup with your choice of meat, seafood, or tofu. Served with beansprouts, basil, and lime. Size comes in small or large.
No vegan options.
Udon noodles served in a homemade broth with vegetables, green onions, cilantro, and your choice of meat or seafood.
No vegan options.
Rice or egg noodles stir fried with broccoli, carrot, and your choice of meat, seafood, or tofu. Served with a sprinkle of crushed peanut.
No vegan options.
Our fried rice is cooked with egg, mixed peas, and your choice of meat or seafood.
No vegan options.