Sabai Cafe & Bar

Eugene, OR

Top Picks

Pad Him Ma Parn

Chili paste, onions, bell peppers, water chestnuts, carrots, and cashews.

Tom Yum

Hot sour, kaffir, galangal, lemongrass, cabbage, tomatoes, mushrooms, cilantro, onion, and lime.

Yellow Curry

Potatoes, carrots, onions, and bell peppers.

Yellow Curry Rice

Rice, eggs, peas, carrots, bell peppers, onions, broccoli, and cilantro.

Avocado Curry Noodle

Green curry with avocado, thin rice noodles, green beans, bamboo shoots, bell peppers, Thai basil, and garlic. Choice of protein or vegetables only.

Full Menu

Stir Fry

Served with rice and choice of protein: tofu, vegetables, chicken, beef, pork, shrimp, or seafood.

Pad Him Ma Parn

Chili paste, onions, bell peppers, water chestnuts, carrots, and cashews.

Pad Prik King

Chili paste, green beans, ground peanuts, and kaffir leaves.

Pad Ruam Mit

Garlic sauce, cabbage, onions, carrots, broccoli, mushrooms, bell peppers, and pea pods.

Pad Ga Prau

Chili sauce, onions, bell peppers, and Thai basil.

Pad King

Chili sauce, ginger, onions, bell peppers, carrots, and mushrooms.

Sabai Specials

Avocado Curry Noodle

Green curry with avocado, thin rice noodles, green beans, bamboo shoots, bell peppers, Thai basil, and garlic. Choice of protein or vegetables only.

Thai Pumpkin Curry

Thai pumpkin with bell peppers in red curry with kaffir and Thai basil.

Spicy Cashew Noodle

Pan-fried thin rice noodle, chili paste, broccoli, carrots, green onions, bell peppers, and cashews. Choice of protein or vegetables only.

Fancy Thai Eggplant

Chinese eggplant, chili paste, chili jam, onions, bell peppers, Thai basil, and garlic. Choice of protein or vegetables only. Served with rice.

Fried Rice

Yellow Curry Rice

Rice, eggs, peas, carrots, bell peppers, onions, broccoli, and cilantro.

Khao Pad

Egg, onions, cherry tomatoes, carrots, broccoli, peas, and cilantro.

Khao Pad Ga Prau

Spicy rice with egg, onions, bell peppers, chili, Thai basil, and cilantro.

Curries

Yellow Curry

Potatoes, carrots, onions, and bell peppers.

Green Curry

Eggplant, bamboo shoots, bell peppers, green beans, and Thai basil.

Red Curry

Eggplant, bamboo shoots, bell peppers, and Thai basil.

Noodles

Sabai Noodle

Thin pad thai noodles, egg, bean sprouts, peanuts, and green onions.

Pad Se Ew

Wide rice noodles, egg, broccoli, and cilantro.

Pad Ke Mao

Wide rice noodles, chili paste, egg, broccoli, bamboo shoots, bell peppers, basil, and bean sprouts.

Soups

Choice of protein. Option to add tofu and vegetables, chicken, shrimp, or seafood.

Tom Yum

Hot sour, kaffir, galangal, lemongrass, cabbage, tomatoes, mushrooms, cilantro, onion, and lime.

Tom Kha

Coconut milk, kaffir, galangal, lemongrass, cabbage, tomatoes, mushrooms, onion, and lime.

Appetizers

Garden Salad Rolls

Fresh vegetables, rice paper, sweet sour sauce, and ground peanuts.

Golden Rolls

Rice paper, carrots, corn, and cabbage. Fried golden brown. Served with sweet sour sauce.

Salads

Green Papaya Salad

Shredded green papaya, carrots, tomatoes, green beans, peanuts, and chili lime sauce.