Bellingham, WA
Redlight Kitchen & Bar is a Chinese restaurant with excellent vegan options. They offer dishes like Vegan Wontons and Grilled Gailan.
Lemon-sesame vinaigrette, pickled grapes.
Sweet and spicy sauce, marinated tofu, baby bok choy, pickled mustard greens, and peanuts.
Stir-fried wide wheat noodle, garlic, ginger, scallion, chili sauce, and toasted peanuts.
Roasted garlic and miso sauce, shiitake powder.
Sesame-ginger or spicy red chili sauce.
Lemon-sesame vinaigrette, pickled grapes.
Sweet and spicy sauce, marinated tofu, baby bok choy, pickled mustard greens, and peanuts.
Stir-fried wide wheat noodle, garlic, ginger, scallion, chili sauce, and toasted peanuts.
Roasted garlic and miso sauce, shiitake powder.
Sesame-ginger or spicy red chili sauce.
Crispy, pan-fried dumplings with soy-vinegar dipping sauce.
Seasoned and drizzled with hot honey.
Sliced cucumbers in a spicy chili marinade.
No vegan options.