Racha Noodles & Thai Cuisine

Seattle, WA

Racha Noodles & Thai Cuisine doesn't specifically accommodate vegans, but they offer some potential vegan options like the Spicy Jungle Fire and Royal Sweet & Sour.

Top Picks

Royal Sweet & Sour

Pineapples, bell peppers, tomatoes, celery, onions, cucumber, and snow peas in a sweet and sour sauce.

Thai Fried Rice

Egg, Chinese broccoli, tomatoes, and onion.

Racha Salad

Spring mix salad, cucumber, tomato, and fried tofu triangles. Served with peanut sauce.

Chicken or Tofu

Cup or bowl size options.

Spicy Jungle Fire

Lots of Thai basil, Thai chilies, young green peppercorn, lesser ginger, kaffir lime leaf, red curry paste, and a touch of coconut milk.

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Full Menu

Thai Entrées

Does not come with rice. Choice of chicken breast, pork, tofu, beef, prawns, squid, seafood, or scallops.

Royal Sweet & Sour

Pineapples, bell peppers, tomatoes, celery, onions, cucumber, and snow peas in a sweet and sour sauce.

Prikkhing Prince

Fresh green beans, prikkhing paste, and finely sliced kaffir lime leaves.

Mix Vegetable

Chinese broccoli, broccoli, carrot, green bean, snow pea, baby corn, and mushroom.

Spicy Jungle Fire

Lots of Thai basil, Thai chilies, young green peppercorn, lesser ginger, kaffir lime leaf, red curry paste, and a touch of coconut milk.

Golden Cashew

Bell peppers, green onions, celery, carrot, cashew nuts, onion, shiitake mushrooms, and Racha Special Sauce.

Broccoli Delight

Stir-fried broccoli crown or Chinese broccoli in garlic sauce.

Showering Rama

Served on a bed of fresh spinach. Topped with peanut sauce.

Ginger Garden

Fresh sliced ginger seared in hot oil. Stir-fried with green onions, carrots, onions, shiitake mushroom, and baby corns.

Angel Eggplant

Eggplants, bell peppers, green onions, Thai basil, chili paste, and yellow curry powder.

Green Bean

Stir-fried fresh green beans with chili paste and Thai basil.

Summer Fire

Bell peppers, onion, bamboo shoots, green beans, oyster mushroom, and red curry paste.

Holy Basil

Also available with ground chicken. Stir-fried with bell pepper, onions, chopped green beans, Thai basil, and minced red chilies.

Fried Rice

Your choice of chicken breast, pork, tofu, beef, prawns, squid, seafood, or scallop.

Thai Fried Rice

Egg, Chinese broccoli, tomatoes, and onion.

Holy Basil Fried Rice

With minced chili peppers, Thai basil, and onions.

Racha Fried Rice or Pineapple Fried Rice

Pineapples, snow peas, onions, tomatoes, and yellow curry powder.

Green Curry Fried Rice

Stir-fried jasmine rice, egg, green peas, bell pepper, Thai basil, and green curry sauce.

Chili Paste Fried Rice

Thai fried rice with chili paste.

Noodle Dish Stir-Fried

In this section, there are varieties of noodles such as rice noodle, egg noodle, clear noodle (mung bean noodle), and also Japanese round noodle (udon noodle). Choice of chicken breast, pork, tofu, veggie, beef, prawns, squid, salmon, scallops, or seafood.

Pad Thai (Rice Noodle)

Stir-fried rice noodles in tamarind sauce, ground peanuts, egg, green onion, and bean sprouts.

Pud See Ew (Rice Flat Noodle)

Stir-fry with noodles, egg, your choice of broccoli or Chinese broccoli, and Thai soy sauce.

Pud Kee Mao (Drunken Noodle)

Stir-fry with noodles, egg, bell pepper, your choice of broccoli or Chinese broccoli, onions, and tomatoes.

Racha Special Noodles (Rice Flat Noodle)

Stir-fried noodle with soy sauce. Served on a bed of fresh spinach and topped with peanut sauce.

Appetizers

Thai specialties meant to be shared and savored, before or during a meal. Many come with dipping sauces that are sweet to spicy.

Racha Fresh Rolls

Rice wrap, vermicelli noodles, mixed greens, and peanut sauce.

Crispy Spring Rolls

Chopped vegetables and clear noodles with black mushroom. Served with plum dipping sauce.

Fried Tofu

Served with plum sauce and ground peanut.

Salads

To enjoy your salad Thai-style, wrap salad in the fresh greens. All entrée salads come with your choice of jasmine rice or brown rice.

Racha Salad

Spring mix salad, cucumber, tomato, and fried tofu triangles. Served with peanut sauce.

Som Tum (Papaya Salad)

Green papaya, cherry tomatoes, green beans, and lime. Tossed with chilies, peanuts, and palm sugar.

On the Side

Steamed Noodle

No description available.

Edamame

No description available.

Thai Jasmine White Rice

No description available.

Thai Jasmine Brown Rice

No description available.

Sticky Rice

No description available.

Tom Ka

Hot and sour soup with coconut milk, red onion, galanga, lemongrass, lime leaves, oyster mushroom, and cilantro.

Chicken or Tofu

Cup or bowl size options.

Tom Yum

Hot and sour soup with button mushrooms, cherry tomatoes, red onion, galanga, lime leaves, lemongrass, and cilantro.

Chicken or Tofu

Cup or bowl size options.

Sen Mee Noodles (Rice Vermicelli)

Cooked and served over warm noodles, topped with fried shallot, green onion, and cilantro.

Sen Mee (Chicken, Pork, or Tofu)

Cooked with oil.

Seafood

No vegan options.

Dessert

Mango with Sweet Rice

No description available.

Banana in Coconut Milk

No description available.

Noodle Dish, Soup

No vegan options.

Curry

Does not come with rice. All curry contain fish sauce and coconut milk. Option to choose chicken breast, pork, tofu, beef, prawns, squid, salmon, seafood, or scallops.

No vegan options.