Woodinville, WA
Purple Cafe and Wine Bar does not specifically accommodate vegans, but dishes like the Falafel Burger and Roasted Cauliflower can likely be made vegan.
Sundried tomato-miso spread, pickled onion, sliced cucumber, sweet gem lettuce, tzatziki aioli, and grilled whole wheat bun. Tastes even better with 2022 'Eidosela' Albariño, Rías Baixas, Spain.
Mango sorbet, raspberry puree.
Hazelnut romesco, wild rice, snap peas, rainbow chard, fava beans, Calabrian-chili infused honey, and cilantro. Tastes even better with 2022 L'Ecole No 41 'Old Vines' Chenin Blanc, Yakima Valley.
No description available.
Oregano vinaigrette, shaved parmigiano, and dried cherries. Tastes even better with 2021 Karl Josef 'Piesporter Michelsberg' Spätlese from Mosel, Germany.
Oregano vinaigrette, shaved parmigiano, and dried cherries. Tastes even better with 2021 Karl Josef 'Piesporter Michelsberg' Spätlese from Mosel, Germany.
Romaine, bacon, gorgonzola, boiled egg, chickpea, cherry tomato, avocado, red onion, sunflower seed, pumpkin seed, and oregano vinaigrette. Option to add Mary's grilled chicken, steak, tofu, or sautéed prawns. Tastes even better with the 2022 Côte Bonneville 'DuBrul Vineyard' Riesling from Yakima Valley.
Mango sorbet, raspberry puree.
Served with a choice of mixed green salad or shoestring fries. Option to substitute sweet potato fries or soup.
Sundried tomato-miso spread, pickled onion, sliced cucumber, sweet gem lettuce, tzatziki aioli, and grilled whole wheat bun. Tastes even better with 2022 'Eidosela' Albariño, Rías Baixas, Spain.
Hazelnut romesco, wild rice, snap peas, rainbow chard, fava beans, Calabrian-chili infused honey, and cilantro. Tastes even better with 2022 L'Ecole No 41 'Old Vines' Chenin Blanc, Yakima Valley.
Fennel, citrus. Tastes even better with Dios Baco Fino Sherry from Jerez, Spain.
Option to substitute gluten-free pasta.
No vegan options.