Seattle, WA
Psycho Sally's Sassy Sausages has extremely limited vegan options, and we recommend caution when dining here. Vegans may be able to order Yuca Fries or Vegan Sausage.
Oh, the yuca fries at Psycho Sally’s? Man, they’re the grooviest thing since tie-dye met bell bottoms! These aren’t just any ol’ spuds, they’re slices of heaven fried to golden perfection. Yuca’s got this far-out, earthy flavor that’s smoother than a vinyl record, and at Psycho Sally’s, we jazz ’em up with a righteous blend of spices. Crispy on the outside, fluffy on the inside - they’re the kind of munchies that’ll have you floating on cloud nine, feeling the love with every bite.
Our vegan sausage is a blend of garlic, tomato, and bell peppers, all wrapped up in a meat-free vibe that’s as colorful as a sunset jam session.
Oh, the yuca fries at Psycho Sally’s? Man, they’re the grooviest thing since tie-dye met bell bottoms! These aren’t just any ol’ spuds, they’re slices of heaven fried to golden perfection. Yuca’s got this far-out, earthy flavor that’s smoother than a vinyl record, and at Psycho Sally’s, we jazz ’em up with a righteous blend of spices. Crispy on the outside, fluffy on the inside - they’re the kind of munchies that’ll have you floating on cloud nine, feeling the love with every bite.
Whether you’re a fruit fanatic or a chocoholic, Psycho Sally’s dessert offerings have something special for every sweet tooth. First up, groove with our Mystical Mango Mousse Cake. This little slice of heaven features dreamy layers of soft vanilla cake alternated with creamy, light-as-air mango mousse, capturing the essence of a blissful day at the beach. It’s a true taste of paradise, man! And for our chocolate lovers, behold the Choco-Love Mousse Cake. We start with rich, moist chocolate cake layers, each more groovy than the last, then top them with a smooth and creamy chocolate mousse. Luxurious chocolate ganache is drizzled on top, glistening like the stars on a clear night.
No vegan options.
Let me lay down the scoop on the sausages we're slingin’. These aren’t just any link, man. They’re handcrafted masterpieces by a local German master butcher who's an absolute wizard with the meats. He selects locally-sourced, primo cuts, and then waves his wand to create a symphony of taste! Our sausages will make you wanna hug a tree and thank the universe for the feast.
Our vegan sausage is a blend of garlic, tomato, and bell peppers, all wrapped up in a meat-free vibe that’s as colorful as a sunset jam session.