Spokane, WA
Poole's Public House offers great dishes that can likely be made vegan. While they don't specifically accommodate vegans, potential vegan options include The American Burger and Sweet Potato Fries.
Piled high with lettuce, tomato, grilled onions, and cheddar cheese. Option to add bacon.
Breaded pickle chips, shredded lettuce, creamy dill aioli, and sharp white cheddar cheese.
A basket of house corn chips and our house salsa.
No description available.
No description available.
All burgers are 100% locally sourced brisket blend beef patty. Option to substitute chicken breast or a veggie patty. Option to make it a double. Burgers are served with fries or tots. Option to substitute sweet potato fries, side salad, caesar salad, chili, or clam chowder.
Piled high with lettuce, tomato, grilled onions, and cheddar cheese. Option to add bacon.
Breaded pickle chips, shredded lettuce, creamy dill aioli, and sharp white cheddar cheese.
No description available.
No description available.
A basket of house corn chips and our house salsa.
Beer-battered, deep-fried, and served with our fresh garlic parsley ranch dressing.
No vegan options.
Have it the way it is or make it a wrap, no extra charge. Option to add grilled chicken breast or grilled shrimp. Option to add extra dressing.
No vegan options.
No vegan options.
Served on your choice of white bread, wheat bread, sourdough, rye bread, or gluten-free bread. Served with fries or tots. Option to substitute sweet potato fries, side salad, caesar salad, chili, or clam chowder.
No vegan options.