Spokane, WA
Poole's Public House offers great dishes that can likely be made vegan. Although they don't specifically accommodate vegans, potential vegan options include the Sweet Potato Fries and The Mo Club Burger.
Piled high with lettuce, tomato, grilled onions, and cheddar cheese. Option to add bacon.
Our tribute to one of our favorite hamburger joints, The Missoula Club. Ours has been Poole-ized a bit with a bigger burger, horseradish mustard, pepper jack cheese, a slice of white onion, and dill pickles on the side. Simple sometimes is the best.
A basket of house corn chips and our house salsa.
No description available.
No description available.
All burgers are 100% locally sourced brisket blend beef patty. Option to substitute chicken breast or a veggie patty. Option to make it a double. Burgers are served with fries or tots. Option to substitute sweet potato fries, side salad, caesar salad, chili, or clam chowder.
Piled high with lettuce, tomato, grilled onions, and cheddar cheese. Option to add bacon.
Our tribute to one of our favorite hamburger joints, The Missoula Club. Ours has been Poole-ized a bit with a bigger burger, horseradish mustard, pepper jack cheese, a slice of white onion, and dill pickles on the side. Simple sometimes is the best.
No description available.
No description available.
A basket of house corn chips and our house salsa.
Beer-battered, deep-fried, and served with our fresh garlic parsley ranch dressing.
No vegan options.
Have it the way it is or make it a wrap. Option to add grilled chicken breast, grilled shrimp, or half an avocado. Option to add extra dressing.
No vegan options.
Served on your choice of white bread, wheat bread, sourdough, rye bread, or gluten-free bread. Served with fries or tots. Option to substitute sweet potato fries, side salad, caesar salad, chili, or clam chowder.
No vegan options.
No vegan options.