Ploy's Thai Food

Portland, OR

Top Picks

Pad Phet

Stir-fried curry paste with krachai, eggplant, Thai eggplant, bamboo shoot, bell peppers, basil, kaffir leaves, green beans, and sweet basil.

Pineapple Fried Rice

Jasmine rice with egg, pineapple, cashew nut, raisin, onions, tomatoes, and pea-carrot.

Tom Kah Soup

Coconut milk, soup with galangal roots, kaffir leaves, tomatoes, onions, mushroom, cabbage, and cilantro.

Yellow Curry

Yellow curry paste with coconut milk, curry powder, potatoes, carrot, onion, and bell pepper.

Noodle Curry

Red curry with peanut sauce, green beans, bell peppers, carrot, and sweet basil.

Full Menu

Lunch Menu

Choice of meat. Option to choose veggies or tofu, chicken, beef, shrimp, squid, or seafood.

Pra Ram

Pan-fried with steamed broccoli, cabbage, and carrot. Topped with homemade special peanut sauce.

Garlic and Pepper

Stir-fried fresh garlic and pepper. Topped with steamed broccoli, cabbage, and carrot.

Pad Ka Prau

Stir-fried with fresh chili, garlic, green beans, bell peppers, and sweet basil.

Yellow Curry

Yellow curry paste with coconut milk, curry powder, potatoes, carrot, onion, and bell pepper.

Panang Curry

Panang curry paste with coconut milk, green beans, and bell peppers.

Massaman Curry

Massaman curry paste with coconut milk, tamarind, potatoes, carrot, onion, and peanut.

Eggplant

Stir-fried eggplant, onions, bell peppers, and basil with sweet chili sauce.

Pad Thai

Rice noodle with egg, green onion, and beansprouts with Pad Thai sauce and ground peanuts.

Pad Kee Mao (Drunken Noodle)

Wild rice noodle with egg, onion, bell peppers, tomatoes, mushroom, and sweet basil.

Cashew Nut

Red curry paste with coconut milk, eggplant, bamboo shoot, bell peppers, and sweet basil.

Mango Cashew Nut

Stir-fried cashew nut with fresh mango, bell peppers, onions, carrot, and sweet chili paste.

Mixed Vegetable

Stir-fried broccoli, cabbage, carrot, corn, fresh veggies, onions, and mushrooms.

Pad Woon Sen

Stir-fried glass noodles with egg, onions, tomatoes, celery, cabbage, carrot, and mushroom.

Sweet and Sour

Stir-fried cucumber, tomatoes, mushroom, onions, carrots, pineapple, and bell peppers with sweet and sour sauce.

Pad See Ew

No description available.

Red Curry

Red curry paste with coconut milk, eggplant, bamboo shoots, bell peppers, and sweet basil.

Green Curry

Green curry paste with coconut milk, eggplant, bamboo shoots, bell peppers, and sweet basil.

Peanut Sauce Curry

Red curry with peanut sauce, green beans, bell peppers, carrot, sweet basil, and broccoli.

Basil Fried Rice

Jasmine rice with fresh ground chili and garlic, onion, bell peppers, and sweet basil.

Pineapple Fried Rice

Jasmine rice with egg, cashew nuts, raisins, onions, tomatoes, and pea-carrots.

Fried Rice

Jasmine rice with egg, onions, tomatoes, and pea carrot.

Stir Fry

Choice of chicken, tofu, beef, shrimp, or seafood (shrimp, squid, scallops, mussels). Option to add veggies, tofu, or chicken. Option to add shrimp.

Pad Phet

Stir-fried curry paste with krachai, eggplant, Thai eggplant, bamboo shoot, bell peppers, basil, kaffir leaves, green beans, and sweet basil.

Pra Ram

Pan-fried choice of meat with steamed broccoli, cabbage, and carrot. Topped with homemade special peanut sauce.

Pad Ka Prau

Stir-fried with fresh chili, garlic, green beans, bell pepper, and sweet basil.

Pad Woon Sen

Stir-fried glass noodles with egg, onions, tomatoes, celery, cabbage, carrot, mushroom, and bell.

Sweet and Sour

Stir-fried cucumber, tomatoes, onions, carrot, pineapple, and bell peppers with sweet and sour sauce.

Mango Cashew Nut

Stir-fried cashew nut with fresh mango, bell peppers, onions, carrot, and sweet chili paste.

Mixed Vegetable

Stir-fried broccoli, cabbage, carrot, green beans, corn, onions, and mushroom.

Pad Ginger

Stir-fried fresh ginger with onions, mushrooms, and bell peppers.

Pad Eggplant

Stir-fried eggplant, onions, bell peppers, and basil with sweet chili sauce.

Cashew Nut

Stir-fried cashew nut with carrot, onions, bell pepper, and sweet chili paste.

Pad Prink King

Stir-fried green beans with sweet curry paste, kaffir leaves, and bell peppers.

Garlic and Pepper

Stir-fried fresh garlic and pepper on steamed broccoli, cabbage, and carrot.

Curry

Choice of chicken, tofu, beef, shrimp, or seafood (shrimp, squid, scallops, mussels). Option to add veggies, tofu, or chicken. Option to add shrimp.

Yellow Curry

Yellow curry paste with coconut milk, curry powder, potatoes, carrot, onion, and bell pepper.

Panang Curry

Panang curry paste with coconut milk, green beans, and bell peppers.

Massaman Curry

Massaman curry paste with coconut milk, tamarind, potatoes, carrot, onion, and peanut.

Red Curry

Red curry paste with coconut milk, eggplant, bamboo shoots, bell peppers, and sweet basil.

Pumpkin Curry

Red curry with fresh Asian pumpkin, bell peppers, and sweet basil.

Green Curry

Green curry paste with coconut milk, eggplant, bamboo shoots, bell peppers, and sweet basil.

Peanut Sauce Curry

Red curry with peanut sauce, green beans, bell peppers, carrot, sweet basil, and broccoli.

Noodles

Choice of chicken, tofu, beef, shrimp, or seafood (shrimp, squid, scallops, mussels). Option to add veggies, tofu, or chicken. Option to add shrimp.

Noodle Curry

Red curry with peanut sauce, green beans, bell peppers, carrot, and sweet basil.

Pad Kee Mao (Drunken Noodle)

Wide rice noodle with egg, onion, bell peppers, tomatoes, mushroom, and sweet basil.

Pad Thai

Rice noodle with egg, green onion, and beansprout with Pad Thai sauce and ground peanut.

Pad See Ew

Rice noodle with egg, carrot, and broccoli with black sauce.

Pad Thai Woon Sen

Glass noodle with egg, green onion, and beansprouts with Pad Thai sauce and ground peanuts.

Fried Rice

Choice of chicken, tofu, beef, shrimp, or seafood (shrimp, squid, scallops, mussels). Option to add veggies, chicken, or tofu. Option to add shrimp.

Pineapple Fried Rice

Jasmine rice with egg, pineapple, cashew nut, raisin, onions, tomatoes, and pea-carrot.

Fried Rice

Jasmine rice with egg, onions, tomatoes, and pea-carrot.

Basil Fried Rice

Jasmine rice with fresh ground chili and garlic, onion, bell peppers, and sweet basil.

Appetizers

Sesame Balls

Comes with six.

Fried Tofu Veg

Deep-fried fresh tofu comes with sweet sauce and ground peanut.

Salad Rolls with Tofu or Chicken

Refreshing vegetables wrapped with a choice of tofu or shrimp. Comes with tasty peanut sauce.

Side Items

Choice of chicken or tofu.

Steamed Noodles

No description available.

Steamed Vegetable

No description available.

Sticky Rice

No description available.

Jasmine Rice

Small or large size options.

Brown Rice

No description available.

Salad

Papaya Salad (Som Tum)

No meat. Shredded green papaya, tomatoes, garlic, fresh chili, peanut, and green beans with fresh lime and palm sugar.

Thailand Street Salad

Lemongrass, Thai herbs, tomatoes, cucumbers, green onions, and cilantro with chili-lime juice and a Thai-style dressing. Comes with fresh spring mixed salad vegetables. Option to add grilled beef, shrimp, or squid.

Soup

Choice of chicken, tofu, beef, shrimp, or seafood (shrimp, squid, scallops, mussels).

Tom Kah Soup

Coconut milk, soup with galangal roots, kaffir leaves, tomatoes, onions, mushroom, cabbage, and cilantro.

Dessert

Mango

With sweet sticky rice (seasonal).

Duck, Beef, and Chicken

No vegan options.

Seafood and Fishes

No vegan options.