Portland, OR
Italian artichokes, red onion, crimini mushrooms, fresh mozzarella, parmesan, tomato sauce, and basil.
Castelvetrano olives, red onion, feta, garlic purée, mozzarella, rosemary, and lemon.
Shaved fennel, pickled shallot, roasted hazelnut, ricotta salata, carrot-fennel dressing, and mixed greens.
Seasonal greens and veggies, garlic ranch dressing, breadcrumb and pistachio crunch (contains nuts).
Italian artichokes, red onion, crimini mushrooms, fresh mozzarella, parmesan, tomato sauce, and basil.
Castelvetrano olives, red onion, feta, garlic purée, mozzarella, rosemary, and lemon.
Shaved fennel, pickled shallot, roasted hazelnut, ricotta salata, carrot-fennel dressing, and mixed greens.
Seasonal greens and veggies, garlic ranch dressing, breadcrumb and pistachio crunch (contains nuts).
No vegan options.
No vegan options.
No vegan options.