Vancouver, WA
Ondus on the Waterfront has limited options that can likely be made vegan. Vegans may be able to enjoy the Warm Olives & Herb Focaccia or the Strawberry Orange Salad.
Fresh cut strawberries, orange supreme, arugula, goat cheese, and sliced almonds. Tossed in white balsamic.
Cauliflower steak, herb roasted caponata, black rice, and grilled asparagus.
Warmed Greek olives, orange zest, Marcona almonds, pickled vegetables, feta, and herbed focaccia.
Flash-fried French green beans tossed in chili oil. Topped with sea salt, fried garlic, Peppadew peppers, and sliced almonds.
Chia seed pudding, sliced banana, fresh berries, toasted coconut, granola, and mint.
Flash-fried French green beans tossed in chili oil. Topped with sea salt, fried garlic, Peppadew peppers, and sliced almonds.
Warmed Greek olives, orange zest, Marcona almonds, pickled vegetables, feta, and herbed focaccia.
Flash-fried Brussels sprouts, Fresno pepper, pineapple, ginger, hot honey, pistachios, flaky salt, and mint.
Fresh cut strawberries, orange supreme, arugula, goat cheese, and sliced almonds. Tossed in white balsamic.
Mixed greens, grapes, candied cashews, jicama, and roasted sweet potato. Tossed in a sweet curry dressing.
Cauliflower steak, herb roasted caponata, black rice, and grilled asparagus.
No vegan options.
No vegan options.
All sandwiches are served with truffle parmesan fries. Option to substitute soup or salad.
No vegan options.