Oak
Seattle, WA
Oak is an American restaurant with excellent vegan options, offering creative dishes like the Jalapeños Burger and Vegan Oak Bacon Cheeseburger.
Top Picks
Vegan Oak Bacon Cheeseburger
Vegan field burger patty, creamy cheddar-style vegan cheese, maple smoked tofu bacon, and homemade caramelized onions. Served with arugula, tomato, onion, and vegan CBGB sauce.
Caramelized Onions
No description available.
Jalapeños
No description available.
Vegan Chimichurri "Chicken" Sandwich
Rebelliously faux fried "chicken" patty with caramelized onions, roasted red peppers, Chao vegan cheese, arugula, chimichurri sauce, and veganaise.
Gluten-Free Vegan Jackfruit Sandwich
Pulled jackfruit sandwich tossed in our famous BBQ sauce and topped with Oak's coleslaw.
5.0 · 6 Reviews
daniel
2w
Oak has so many vegan options that are extremely thoughtful. Our waiter was vegan and was extremely helpful and patient when answering our questions about the menu. I’d highly recommend the Vegan Acorn Benny because it’s so unique!
cindyratkovich
2w
Vegan brunch was absolutely incredible. Our waiter was vegan too and had so many good recommendations. The vegan benny was insane and was the closest thing I have ever had to a real egg.
Full Menu
Burgers and Sandwiches
Served with tossed greens. Option to upgrade to fries or soup. Option to substitute a gluten-free bun.
Vegan Oak Bacon Cheeseburger
Vegan field burger patty, creamy cheddar-style vegan cheese, maple smoked tofu bacon, and homemade caramelized onions. Served with arugula, tomato, onion, and vegan CBGB sauce.
Caramelized Onions
No description available.
Jalapeños
No description available.
Vegan Chimichurri "Chicken" Sandwich
Rebelliously faux fried "chicken" patty with caramelized onions, roasted red peppers, Chao vegan cheese, arugula, chimichurri sauce, and veganaise.
Vegan Phish Witch
Rebelliously vegan patty, smothered with our house-made vegan dill and caper tartar sauce, with sliced pickles, and our house-made pepperoncini coleslaw. Served on a bun.
Roasted Red Peppers
No description available.
Peanut Butter
No description available.
Vegan Spicy BBQ Jackfruit Sandwich
With sliced pickles, house-made BBQ sauce, and Oak's pepperoncini coleslaw.
Roasted Beets
No description available.
Vegan Grilled Cheese Plus
Made with Chao vegan cheese and a tomato slice.
Field Burger
Vegan Field Roast burger patty made of barley, fresh carrots, and celery. Served with arugula, tomato, onion, and a vegan version of our CBGB sauce.
Vegan Cheese
No description available.
Vegan Feta
No description available.
Sautéed Mushrooms
No description available.
Dinner Specials
Soup of the Week - Parsnip
Contains soy and coconut. Vegan and gluten-free.
Sweet Potato Fries
Served with a Thai-inspired peanut sauce!
Sharing Plates and Snacks
French Fries Small Plate
Served with a side of mayonnaise.
Brussels Sprout Small Plate
Fried Brussels sprouts lightly tossed in rosemary with our maple balsamic reduction.
Curried Chickpeas
Local and scratch fried garbanzo beans tossed in a curry spice blend. Topped with chimichurri sauce.
Vegan Chicken Tenders
Vegan plant-based tenders from Rebellyous are breaded and fried to a delicious golden brown. Served with your choice of Oak's house-made vegan BBQ or vegan hunni mustard. Option to make it spicy.
Vegan Battered Fried Pickle Spears
Served with vegan CBGB sauce.
Salads
Option to add grilled organic Draper Valley chicken to any salad.
Oak Salad
Organic greens, cranberries, candied walnuts, goat cheese, and house-made croutons. Tossed with our balsamic vinaigrette dressing. Vegan version with house-made vegan feta available.
Vegan Fried 'Chicken' Kale Caesar
Organic baby kale and romaine tossed in a house-made Caesar dressing with cherry tomatoes and Oak's croutons. Topped with fried and Rebellyous' plant-based vegan chicken. Dressing contains cashews.
Tossed Greens
Organic mixed greens, cherry tomatoes, and raw pumpkin seeds. Tossed with our house-made balsamic vinaigrette dressing.
Roasted Beet Salad
Organic spring greens tossed with house-made balsamic vinaigrette. Topped with gorgonzola, roasted beets, and raw walnuts. Vegan version with house-made vegan feta available.
More or Less
Vegan Vegetable Pot Pie
A home-made vegan pot pie made with Italian roasted broccoli, sautéed mushrooms, potatoes, peas, and carrots.
Vegan Spicy BBQ Jackfruit Slider
Topped with Oak's vegan pepperoncini coleslaw. Order as many as you want!