Pasco, WA
Nikko Japanese Restaurant doesn't specifically accommodate vegans, but they offer some potential vegan options like the Cucumber Roll and Vegetable Udon and Soba.
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Eight pieces of sushi and a green peas roll.
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Avocado, asparagus, and cucumber.
Japanese pickle.
Japanese marinated radish.
Fried Japanese vegetable spring rolls with sweet chili sauce.
Fried tofu with special sauce.
Steamed soy beans.
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Spring mixed salad with avocado slices and ginger dressing.
Served with house ginger dressing.
Choice of udon or soba, stir-fried or soup with vegetables. Served with miso soup. Udon is a white and thick wheat flour noodle. Soba is a yellow and thin buckwheat flour noodle.
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Served with white rice, miso soup, and green salad.
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Served with miso soup.
Eight pieces of sushi and a green peas roll.
Avocado, mango, lettuce, and tofu skin. Wrapped in soy paper. Served with sesame dressing.
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Asparagus, cucumber, mango, and kampyo. Topped with avocado, sweet chili sauce, and chef's special sauce.
Two pieces per order. Option to add a quail egg.
Inari.
Served with clear soup, green salad, vegetables, and white rice or fried rice.
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No vegan options.
No vegan options.
No vegan options.
No vegan options.
Fried rice is cooked with garlic butter and soy sauce.
No vegan options.
No vegan options.
Dine in only. Served with mixed hibachi vegetables, white rice or fried rice, and clear soup.
No vegan options.
Served with white rice, miso soup, and green salad.
No vegan options.