Port Angeles, WA
Next Door Gastropub does not specifically accommodate vegans, but they offer options that can likely be made vegan, such as the Veggie Tacos and the Hummus Plate.
Organic mixed greens, tomato, onion, and basil aioli.
Cabbage, black beans, corn, tomato, salsa verde, cotija, guacamole, and cilantro.
Rotating flavors. Served with roasted garlic, fresh veggies, and toasted crostini.
French fries, yam fries, or hand-cut potato chips. Option to add garlic parmesan, bleu cheese, jalapeños, or bacon.
House-made veggie patty with kidney beans, artichoke hearts, and ground almonds. On a brioche bun with pickled pepper aioli, arugula, tomato, caramelized onions, and pepper jack cheese.
Option to make any burger a smash burger. Option to sub a 7 oz burger with an elk patty or grilled chicken breast. Option to add a gluten-free bun, caramelized onions, fried egg, avocado, grilled jalapeños, sautéed mushrooms, or bacon. All burgers come on a brioche bun and are served with fries or house-cut chips.
Organic mixed greens, tomato, onion, and basil aioli.
Option to add avocado or jalapeños.
Cabbage, black beans, corn, tomato, salsa verde, cotija, guacamole, and cilantro.
Rotating flavors. Served with roasted garlic, fresh veggies, and toasted crostini.
French fries, yam fries, or hand-cut potato chips. Option to add garlic parmesan, bleu cheese, jalapeños, or bacon.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
House-made veggie patty with kidney beans, artichoke hearts, and ground almonds. On a brioche bun with pickled pepper aioli, arugula, tomato, caramelized onions, and pepper jack cheese.