My Vice Food & Spirits

Portland, OR

Top Picks

Sunrise Stack

Tofu scramble (option to substitute scrambled eggs), over house potatoes with peppered "bacon" carrots, sautéed corn, zucchini, and mushrooms. Topped with roasted jalapeño sauce and arugula.

The Woodrow

"Smash burger!" Two beef patties or vegan patty, American cheese, house pickles, red onion, house aioli, and arugula on toasted brioche. Option to add bacon or fried egg.

Louisiana Hash

Spicy Louisiana sausage (sub soyrizo), Yukon gold potatoes, yams, roasted garlic, caramelized onion, sautéed kale, Creole remoulade, and two poached eggs. Topped with hollandaise and served with seeded toast. Option to substitute biscuit or gluten-free toast.

The Green Giant

Seeded toast topped with avocado spread, romesco, two over-easy eggs, goat cheese, pickled peppers, toasted seeds, mixed greens, and reduced balsamic. Option to add sausage, vegan sausage, or bacon. Option to substitute gluten-free toast.

Vegan Sausage

No description available.

Full Menu

Brunch

Louisiana Hash

Spicy Louisiana sausage (sub soyrizo), Yukon gold potatoes, yams, roasted garlic, caramelized onion, sautéed kale, Creole remoulade, and two poached eggs. Topped with hollandaise and served with seeded toast. Option to substitute biscuit or gluten-free toast.

The Green Giant

Seeded toast topped with avocado spread, romesco, two over-easy eggs, goat cheese, pickled peppers, toasted seeds, mixed greens, and reduced balsamic. Option to add sausage, vegan sausage, or bacon. Option to substitute gluten-free toast.

The Cowboy Dan

Corn chips topped with shredded tinga chicken (or sub soyrizo), sharp white cheddar, black beans, roasted jalapeño-cilantro sauce, crema, pico de gallo, guacamole, and pickled red onions. Topped with an over-easy egg.

Sides

Vegan Sausage

No description available.

Breakfast Dumpling

Sausage or soyrizo.

Seeded Toast

No description available.

Seasonal Fruit Bowl

No description available.

English Muffin

No description available.

Stacks

Served over roasted potatoes with seeded toast. Option to sub a biscuit or gluten-free toast.

Sunrise Stack

Tofu scramble (option to substitute scrambled eggs), over house potatoes with peppered "bacon" carrots, sautéed corn, zucchini, and mushrooms. Topped with roasted jalapeño sauce and arugula.

Sandwiches

Served with roasted potatoes and dippy sauce. Option to sub gluten-free toast or a gluten-free bun. Option to sub house salad.

The Woodrow

"Smash burger!" Two beef patties or vegan patty, American cheese, house pickles, red onion, house aioli, and arugula on toasted brioche. Option to add bacon or fried egg.

Benedicts

Two poached eggs and hollandaise on a toasted English muffin. Option to sub a biscuit or gluten-free toast. Served with roasted potatoes and house salad.

No vegan options.