Muckleshoot Casino Resort

Auburn, WA

Muckleshoot Casino Resort offers great dishes that can likely be made vegan. Although they don't specifically accommodate vegans, potential vegan options include the Build Your Own Burger, Vegetable Sandwich, and House-Made Tater Tots.

Top Picks

Vegetable Sandwich

Sun-dried tomato-chipotle hummus, cucumbers, bean sprouts, avocado, artisan greens, fresh herbs, lemon vinaigrette, and country sourdough bread.

Build Your Own Burger

Choose one patty: casino blend beef burger, grilled chicken breast, beyond meat patty, or black bean patty. Choose one cheese: American, bleu cheese, cheddar, pepper jack, or Swiss. Extras: sautéed onions, sautéed mushrooms, onion straws, avocado, or applewood bacon. Condiments: mayonnaise, BBQ, or bistro sauce.

Steak Fries

No description available.

Sautéed Onions and Mushrooms

No description available.

House-Made Tater Tots

Option to be loaded with bacon lardons, cheddar cheese, sour cream, and scallions. Option to be chili cheese smothered with Auburn beef chili, cheddar jack cheese, diced onion, and sour cream.

Full Menu

Hand Helds

All sandwiches come with a choice of fresh fruit, steak fries, coleslaw, or chips.

Vegetable Sandwich

Sun-dried tomato-chipotle hummus, cucumbers, bean sprouts, avocado, artisan greens, fresh herbs, lemon vinaigrette, and country sourdough bread.

Build Your Own Burger

Choose one patty: casino blend beef burger, grilled chicken breast, beyond meat patty, or black bean patty. Choose one cheese: American, bleu cheese, cheddar, pepper jack, or Swiss. Extras: sautéed onions, sautéed mushrooms, onion straws, avocado, or applewood bacon. Condiments: mayonnaise, BBQ, or bistro sauce.

Side Dishes

Steak Fries

No description available.

Sautéed Spinach

No description available.

Broccoli

No description available.

Green Beans

No description available.

Accompaniments

Sautéed Onions and Mushrooms

No description available.

Starters

House-Made Tater Tots

Option to be loaded with bacon lardons, cheddar cheese, sour cream, and scallions. Option to be chili cheese smothered with Auburn beef chili, cheddar jack cheese, diced onion, and sour cream.

Stuffed Pepper

Roasted red bell pepper, farro, mushrooms, herbed zucchini linguine, and cauliflower turmeric purée.

Asian Cuisine

No vegan options.

Signature Dishes

Harvest Bowl

Quinoa, farro, mushrooms, Brussels sprouts, cauliflower, sweet potato, avocado, crispy carrots, and cashew aji Amarillo sauce.

The Grill

Served with choice of two sides.

No vegan options.

Salads

Petite Garden Salad

Artisan greens, carrots, tomato, cucumber, radish, croutons, and red wine vinaigrette.

Desserts

Option to add a la mode du chef.

No vegan options.

Soups

No vegan options.

Breakfast Anytime

Choose 2: Vegetables

Tomato, onion, spinach, jalapeño, bell pepper, avocado, or mushrooms.

Choose 2: Protein

Country ham, applewood bacon, Beyond Meat, smoked kielbasa, seasoned chorizo, or pit smoked salmon.