Spokane, WA
Molé Restaurant's vegan options are extremely limited, and we recommend avoiding this restaurant if possible. Vegans may be able to order sides like Guacamole, Chips, or Tortillas.
No description available.
Sautéed vegetables, squash, mushrooms, spinach, mix of bell peppers, red onions, and cilantro. Drizzled with guajillo aioli and avocado cilantro dipping sauce.
No description available.
No description available.
Lightly fried corn tortilla chips simmered in our salsa verde or salsa roja, epazote, red onion, and cilantro. Topped with two fried eggs, grated queso fresco, and drizzled Mexican crema. Option to add carne asada (steak) or al pastor (marinated pork).
Acompañamientos.
No description available.
No description available.
No description available.
No description available.
Roasted tomato salsa, roasted tomatillo salsa, and ghost pepper salsa.
No description available.
Platos Vegetarianos.
Sautéed vegetables, squash, mushrooms, spinach, mix of bell peppers, red onions, and cilantro. Drizzled with guajillo aioli and avocado cilantro dipping sauce.
Favoritos del Almuerzo.
Lightly fried corn tortilla chips simmered in our salsa verde or salsa roja, epazote, red onion, and cilantro. Topped with two fried eggs, grated queso fresco, and drizzled Mexican crema. Option to add carne asada (steak) or al pastor (marinated pork).
Antojitos.
Sweet tender corn, mayo, queso fresco, epazote, chili piquin, and lime juice. Served with chips.
Two per order.
Spiced pork, spread of homemade black-bean sauce, guacamole sauce, red cabbage, green cabbage, and queso fresco. Served with salsa roja and garnished with microgreens. Topped with onion and cilantro.
Two per order.
No vegan options.
Sopas.
No vegan options.
Three per order.
No vegan options.
Postre.
No vegan options.
Especiales del Mar.
No vegan options.
Choice of meat with cilantro, onions, and homemade salsa.
No vegan options.
Antojitos del mar.
No vegan options.
Ensaladas del Campo.
No vegan options.
Especialidades de la Casa. Served with tortillas. Our Oaxacan mole is prepared by fervently following strict Oaxacan traditions. The portion of sauce is generous enough to enjoy by the spoonful.
No vegan options.
No vegan options.
Crusted with Parmesan cheese.
No vegan options.