Vancouver, WA
McGrath's Fish House's vegan options are extremely limited, and we recommend avoiding this restaurant if possible. Vegans may be able to order the Smoothie or French Fries.
No description available.
Mix and match. Option to add ice cream for a smoothie shake.
Fresh pears, candied walnuts, bleu cheese dressing, and mixed greens with crispy fried yams. Option to add chicken breast.
No description available.
With garlic aioli.
Option to substitute for drink included with kids meal.
Mix and match. Option to add ice cream for a smoothie shake.
Served with sourdough bread. Option to add a cup of chowder or fishermen's stew to any salad.
Fresh pears, candied walnuts, bleu cheese dressing, and mixed greens with crispy fried yams. Option to add chicken breast.
No vegan options.
No vegan options.
Entrées include sourdough bread and garden salad or coleslaw and two side dishes: glazed carrots, seasonal vegetables, rice pilaf, mac and cheese, garlic mashed potatoes, french fries, or baked potato. Option to substitute garden salad with clam chowder or fishermen's stew. Option to upgrade to a signature salad. Option for a petite shrimp louis, pear, bleu cheese and walnut salad, or bleu cheese wedge salad.
No vegan options.
Entrées include sourdough bread and garden salad or coleslaw, and two side dishes. Option to substitute garden salad with clam chowder or fishermen's stew. Option to upgrade to a signature salad. Option to add petite shrimp louis, pear, bleu cheese and walnut salad, or bleu cheese wedge salad.
No vegan options.
Available daily.
No vegan options.
Served with garden salad and sourdough bread.
No vegan options.
No vegan options.
No vegan options.
All seafood and chicken breaded and battered fresh daily in McGrath's kitchens. Served with garden salad or coleslaw and French fries. Cooked trans fat-free.
No vegan options.
Tender chunks of chicken, carrots, onions, and peas in a creamy, hearty sauce, topped with fresh flaky biscuits.
No vegan options.
Served with melted butter. Steak is a 6oz. top sirloin.
No vegan options.
Entrées include sourdough bread and garden salad or coleslaw and two side dishes. Side dishes are glazed carrots, seasonal vegetables, rice pilaf, mac and cheese, garlic mashed potatoes, french fries, or baked potato. Option to substitute garden salad with clam chowder or fishermen's stew. Option to upgrade to a signature salad. Option for petite shrimp louis, pear, bleu cheese and walnut salad, or bleu cheese wedge salad.
No vegan options.
Sandwiches served on ciabatta, sourdough, or whole wheat bread.
No vegan options.
Includes your choice of garden salad, coleslaw, french fries, clam chowder, or fishermen’s stew. Fresh 6 oz. wagyu-angus beef burger or chicken fillet. Served with lettuce, tomato, and pickle.
No vegan options.
Entrées include sourdough bread and garden salad or coleslaw and two side dishes. Option to substitute garden salad with clam chowder or fishermen's stew. Option to upgrade to a signature salad. Option to add petite shrimp louis, pear, bleu cheese and walnut salad, or bleu cheese wedge salad.
No vegan options.
Made with warm corn tortillas, shredded cheese, spicy aioli, shredded cabbage slaw, and house-made pico de gallo. Served with rice.
No vegan options.
Each kids meal includes a choice of french fries, garden salad, orange wedges, mashed potatoes, rice pilaf, glazed carrots, or fresh seasonal vegetables. Drinks are endless soda pop and lemonade or one glass of juice, milk, or chocolate milk. Each meal comes with a scoop of vanilla ice cream. Option to add a kids cup of clam chowder or a kids sundae.
No vegan options.
With garlic aioli.