Masu Sushi

Portland, OR

Top Picks

Kale Salad

Shaved carrot, nori, avocado, and sesame-miso dressing. Vegan and vegetarian.

Kanpyo Maki

Vegan and vegetarian. Seasoned gourd.

Natto Maki

Gluten-free, vegan, and vegetarian. Fermented soybean and green onion.

Miso Eggplant

No description available.

Gomaae

Grilled seasonal vegetables, miso sesame sauce. Gluten-free, vegan, and vegetarian.

Full Menu

Vegan Sushi

Kanpyo Maki

Vegan and vegetarian. Seasoned gourd.

Natto Maki

Gluten-free, vegan, and vegetarian. Fermented soybean and green onion.

Kappa Maki

Gluten-free, vegan, and vegetarian. Cucumber roll.

Green Machine Maki

Vegan and vegetarian. Fried tofu, asparagus, and red pepper. Topped with avocado, microgreens, and sweet soy glaze.

Ume Shiso Maki

Gluten-free, vegan, and vegetarian. Pickled plum with Japanese mint.

Veggie Maki

Vegan and vegetarian. Asparagus, kanpyo, cucumber, avocado, gobo, and kaiware.

Avocado Nigiri

Gluten-free, vegan, and vegetarian. Two pieces of avocado.

Avocado Maki

Gluten-free, vegan, and vegetarian. Avocado roll.

Plates

Kale Salad

Shaved carrot, nori, avocado, and sesame-miso dressing. Vegan and vegetarian.

Gomaae

Grilled seasonal vegetables, miso sesame sauce. Gluten-free, vegan, and vegetarian.

Seaweed and Cucumber Salad

Wakame, kombu, tosaka, and yuzu vinaigrette. Vegan and vegetarian.

Additions

Miso Eggplant

No description available.

Shishitos

No description available.

Edamame

Gluten-free, vegan, and vegetarian.

Side of Rice

No description available.

Tsukemono

Gluten-free, vegan, and vegetarian.

Specialty Maki

No vegan options.

Chef's Plates

No vegan options.

Sashimi

No vegan options.

Classic Maki

No vegan options.

Sides and Sauces

No vegan options.

Nigiri

No vegan options.