Seattle, WA
Mashiko Japanese Restaurant has good options that can likely be made vegan, including dishes like Inari, Yaki Nasu, and Beni (Imo) and the Jets Roll.
Our kinda spicy curry over haiga rice. Served with your choice of chicken or homemade organic tofu.
Tempura Okinawan sweet potato, pickled spring onion, natto, and wasabi mayo.
Salted and seasoned rice with a chef's choice of filling.
House marinated goodness.
Grilled eggplant with a black garlic sesame sauce.
Tempura Okinawan sweet potato, pickled spring onion, natto, and wasabi mayo.
House fermented organic Iowa soybeans, much milder than store-bought natto.
House-made shibazuke (pickled eggplant), cucumber, avocado, and kaiware.
Tempura shishito, avocado, bamboo shoots, and spicy red miso.
Cucumber and asparagus roll topped with tofu, avocado, pickled beet poke, kaiso, garlicky ponzu, and sesame oil.
Sesame miso spinach, asparagus, inari, kaiware, and avocado.
Shiso, cucumber, and ume.
House marinated goodness.
No description available.
No description available.
Hatcho miso.
No description available.
Spicy daikon sprouts and avocado.
House fermented organic soybeans.
Earthy, crunchy, and creamy avocado goodness.
No description available.
Indicates items containing raw fish. Vegetarian items may include eggs, bonito flakes, or fish/meat stock. Gluten-free options are available (cross-contamination is always a risk, but we do take allergies seriously).
Grilled eggplant with a black garlic sesame sauce.
Cucumber and seaweed salad with rice vinegar.
Crunchy gobo and carrot salad with a little bit of spice.
Vegetables in a sesame dressing.
House-made traditional pickled vegetables.
Soybean pods sprinkled with shiitake finishing salt.
House-made seasoned seaweed salad with sesame seeds.
Indicates items containing raw fish. Consuming raw or undercooked foods may be harmful to your health. Indicates vegetarian items (may include eggs, bonito flakes, or fish/meat stock). Indicates gluten-free (cross-contamination is always a risk, but we do take allergies seriously).
Our kinda spicy curry over haiga rice. Served with your choice of chicken or homemade organic tofu.
Indicates items containing raw fish. Vegetarian items may include eggs, bonito flakes, or fish/meat stock. Gluten-free options are available (cross-contamination is always a risk, but we do take allergies seriously).
Salted and seasoned rice with a chef's choice of filling.
No description available.
No description available.
No vegan options.
No vegan options.
No vegan options.